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The grilled fish slices in this old restaurant are particularly delicious. From the preparation of food, seasoning, spices to the cooking stage, they are all very attentive and laborious, and the taste is super fragrant and unique. The grilled fish slices here are made of mandarin fish and sea bass, cut into squares. The chef still leaves the thick fish skin on the outside to make the fish meat more tough and not soft and loose. When fried, the fish slices are yellow-brown, soft and sweet. The dipping sauce is delicious fish sauce, with onions and cumin, rich and unique taste.
The sign is in Chinese, very conspicuous and easy to find. The traditional fried fish with fish sauce and spices has a unique exotic flavor.
I walked into a random restaurant and ordered grilled fish, which was very nice. I recommend it.
The grilled fish and fried meat rolls are good, with local characteristics, worth a try
Vietnamese food is very delicious, very authentic, popular, recommended