Top picks for Parma Day tours

Discover 191 Day tours in Parma on Trip.com, updated 30 July 2026, with experiences lasting from 1 to 10 hours. Find the perfect adventure for your day!

From € 47.50 per person, with an average total of € 128.60. Choose the option that suits your plan.

With 1.237k verified reviews, Day tours Parma boast an average rating of 4.8.

This week's most popular Day tours: "Private Parma Food Walking Tour with 10 Local Food Tastings", with 485 reviews and a 4.9 rating.

Now on Trip.com: "Parma: Parmigiano-Reggiano Tour and Tasting", a 2-hour adventure in Parma!

The next available day tour departs on 31 July 2026. Book now to secure your spot!

Parma Day tours usually take about 2 hours — perfect for a relaxed, immersive experience!

July is the perfect time to visit Parma! Choose from 191 available day tours, including seasonal favorites like Private Parma Food Walking Tour with 10 Local Food Tastings.

Your trip, worry-free! All day tours are run by licensed suppliers with verified reviews, and many include free cancellation before departure.

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191 results for Parma Day tours

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Reviews/Trip Moments

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Reviews:
Guest User2026-04-04
Very informative, I recommend the tour guide answer the questions that the group had, and I was impressed of the process of my favorite cheese.
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Reviews: Parma: Traditional Cheese Factory Visit with Tasting
Guest User2026-07-22
The tour was amazing. You get to see the whole process. The tour guides are very knowledgeable and keep the tour fun. Very convenient drive and drop off right by the train station
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Reviews: From Parma: Parmigiano and Parma Ham Guided Food Tour
Guest User2026-07-11
The tour was well organised clear instructions on where to be picked up and the tour ran smoothly. Mattia was a passionate guide very knowledgeable explained all you needed to know about the process of making prosciutto and Parmigiano. Highly recommended
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Guest User2024-07-03
This tour was wonderful. We were met at our hotel by 2 vans and drivers. Our driver was running behind schedule so we took a ride with these two to the next pickup where we met our driver/guide Loris. We had a great time chatting with Loris in the van all day. We really loved seeing the full process of how Parmigano-Reggiano is made from milk, to curd, to raw cheese balls, shaping into wheels and dry aging. The Lambrusca and Cheese at the end were delicious too. Then we headed to the Prociutto factory. There were no pigs, but lots of aging meat. The smells were intense. Lunch was a plate of procuitto per person, wine, balsamic glaze and bread. After this stop almost the entire tour group returned to Parma. We headed to Modena for our balsamic tasting with just Loris and another family. This private tour was phenomenal and the flavor explosion was to die for. We highly recommend Loris and this tour. We will definitely recommend to our friends and family.
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Reviews: Parma: Cheese, Ham, & Balsamic Vinegar Tour with Tastings
Guest User2026-07-18
Mattia was a really great and knowledgeable guide. I especially liked the prosciutto part of the tour! I had the best prosciutto I’ve eaten from Salumificio Ziveri Claudio😆
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Guest User2025-11-06
Great option if you only want to visit a cheese producer. We got to see the entire process from start to finish at a smaller producer that does the entire process in-house. From milk from their own cows to the final cheese. Our guide Lori's was friendly and informative and explained every part of the process. He even suggested a shop in Parma to get 100 month old Parmigiano Reggiano.

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