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Top picks for Parma

Q: How many are available in Parma on Trip.com?

Trip.com offers 151489 in Parma

Q: What are the best in Parma?

Parmigiano Cheese, Parma Ham and Balsamic Parma: Parmigiano Production and Parma Ham Tour & Tasting Private Full Day Parma Food Tour: Parmesan Cheese, Parma Ham, Lunch, Vinegar

Q: What are the top-rated in Parma?

Museum entrance ticket - Full Half Day Private Parmigiano Reggiano and Parma Ham Experience Parmigiano & Balsamic Artisans: In-Depth Private Tour and Tasting

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Trip.comParma

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151489 results for Parma

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Parmigiano Cheese, Parma Ham and Balsamic
󱲌
39 consecutive positive reviews
4.8/5
Great· 83 reviews
From€ 163.28
Parma: Parmigiano Production and Parma Ham Tour & Tasting

98.8% of travelers recommend
4.9/5
Excellent· 168 reviews
5% off
Limited-time sale
From€ 106.40€ 112
Private Full Day Parma Food Tour: Parmesan Cheese, Parma Ham, Lunch, Vinegar
󱲌
71 consecutive positive reviews
4.9/5
Excellent· 82 reviews
From€ 336.10
Museum entrance ticket - Full
5.0/5
Excellent· 13 reviews
From€ 15.72
Half Day Private Parmigiano Reggiano and Parma Ham Experience
󱲌
52 consecutive positive reviews
5.0/5
Excellent· 52 reviews
From€ 163.60
Tasting and Biking Parma
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45 consecutive positive reviews
4.9/5
Excellent· 45 reviews
From€ 96.15
Parmigiano & Balsamic Artisans: In-Depth Private Tour and Tasting
󱲌
59 consecutive positive reviews
5.0/5
Excellent· 59 reviews
From€ 148.26
Guided group tour TastyBus: Parmesan Cheese and Parma Ham
From€ 142.87
Laura's Private Parma Food Tour with Pick Up (no bus)
󱲌
24 consecutive positive reviews
4.9/5
Excellent· 24 reviews
From€ 254.62
Parma: Small Group City Walking Tour
From€ 22.50
Open
The Cathedral of Parma
4.1
No. 1 of Best Things to Do in Province of Parma
󱀬Province of Parma
316.3m from downtown
4.8/5
· 17 reviews
Market tour and dining experience at a Cesarina's home in Parma
󱩳Visit Parma's vibrant local market
Classes
From€ 69.50
Cooking class and tasting at a Cesarina's home in Parma
󱩳Immerse yourself in a private cooking class at the Cesarina's home
Classes
From€ 72.50
Open
Basilica di Santa Maria della Steccata
3.7
󱀬Province of Parma
131.9m from downtown
4.6/5
· 13 reviews
Open
Fiere di Parma
3.6
󱖀
Themed exhibition halls
󱀬Province of Parma
6.1 km from downtown
Open
Palazzo della Pilotta
3.6
󱀬Province of Parma
403.8m from downtown
4.0/5
· 7 reviews
Open
Cittadella Park
3.5
󱀬Province of Parma
1.1 km from downtown
Open
Ducal park
3.4
󱀬Province of Parma
824.2m from downtown
4.0/5
· 1 review
Open
Teatro Regio
3.4
󱖀
Performances
󱀬Province of Parma
194.8m from downtown
4.5/5
· 9 reviews
Open
Ennio Tardini Stadium
3.3
󱀬Province of Parma
1.2 km from downtown

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Reviews/Trip Moments

★

Reviews:

Guest User2024-07-03

This tour was wonderful. We were met at our hotel by 2 vans and drivers. Our driver was running behind schedule so we took a ride with these two to the next pickup where we met our driver/guide Loris. We had a great time chatting with Loris in the van all day. We really loved seeing the full process of how Parmigano-Reggiano is made from milk, to curd, to raw cheese balls, shaping into wheels and dry aging. The Lambrusca and Cheese at the end were delicious too. Then we headed to the Prociutto factory. There were no pigs, but lots of aging meat. The smells were intense. Lunch was a plate of procuitto per person, wine, balsamic glaze and bread. After this stop almost the entire tour group returned to Parma. We headed to Modena for our balsamic tasting with just Loris and another family. This private tour was phenomenal and the flavor explosion was to die for. We highly recommend Loris and this tour. We will definitely recommend to our friends and family.

★

Reviews: Parma: Parmigiano Production and Parma Ham Tour & Tasting

Guest User2025-12-22

It was so informative. We learnt and saw every step of how parmigiano cheese is made as well as Parma ham. The tastings were generous and the tour was the right length, not too long.

★

Reviews: Private Full Day Parma Food Tour: Parmesan Cheese, Parma Ham, Lunch, Vinegar

Guest User2025-09-24

Such an amazing tour. Our guide was wonderful and knowledgeable, we learned so much about the process of cheese, making, prosciutto Parma making, and the balsamic vinegar process. The day went by very fast and we got to try delicious food; would definitely recommend.

★

Reviews:

Guest User2024-06-11

Anyone with any interest in music history and stringed instruments would delight in this museum. It is a beautifully designed building inside. Located in the center of Cremona (a lovely town) and with a great ratio of displays of gorgeous, historic instruments and fascinating learning displays. Performances are also scheduled on weekends.

★

Reviews: Half Day Private Parmigiano Reggiano and Parma Ham Experience

Guest User2025-10-03

We were looking for a private tour that would help us learn more about the local food and culture of Emilia-Romagna and take us to small producers that are not on the usual tourist route and this tour delivered 100%. Our guide Roberta was delightful and incredibly knowledgeable. She was Interested in knowing a little about us and our interests and experiences of Italian food and culture so she could tailor her commentary accordingly, and she wove interesting stories about food production and local history throughout the day. We learned so much that we will never look at a piece of parmaggiano reggiano or prosciutto di Parma in the same way ever again. Our driver Alessandro expertly navigated both city and country roads and looked after us very well. This will be an all-time highlight of our many visits to Italy, and we have already recommended it to friends coming to Italy next year. Grazie mille Roberta e Alessandro!

★

Reviews: Tasting and Biking Parma

Guest User2024-06-06

Fantastic tour and bike ride. Davide was a great and very knowledgeable guide. Really fun to bike out to the parmigiano reggiano factory in the countryside near Parma. Even on the afternoon tour (where the factory is not operating) Davide was great at taking us through every part of the process. Bike back into Parma and delightful early evening snacks at a great deli. Very surprised how physical it is to make the cheese. Great to understand the aging process too. A true delight that my wife, my 9 year old son and I all greatly enjoyed - a real highlight. Other people in the group were great too.

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