https://au.trip.com/travel-guide/foods/Hole-1712090/restaurants/
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Best Restaurants in June in Hole (Updated 2024)
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1. Restaurant Anno 1648
No comments yet
NT$1473
Western-style
2. Vik Skysstasjon
No comments yet
Western-style
3. Flo & Fjæra
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4. Garntangen
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5. Sorsetra skistue
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6. Kaffistova
#1 of Local Restaurants in Oslo
4.6
/5
25 Reviews
NT$622
Western-style
Famous Restaurants
没有蜡olling
Kaffistova, founded in 1901, is on the first floor of the hotel. Following the breakfast buffet, continue to have lunch here to make up for my regret last night. The most Norwegian way...[flower heart][flower heart]
7. Theatercaféen
4.4
/5
32 Reviews
NT$1639
Western-style
Famous Restaurants
Afternoon Tea
没有蜡olling
Self-specified food, also come to dry dinner ^ Theatercafeen, Michelin restaurant, located next to the Oslo Grand Theatre, it is said that many celebrities patronized, once selected by the New York Times as the "World's Top Ten Coffee Shop", lobster is good, oysters are a little thin, beef is OK, flounder is very fat^ 😋
8. Frognerseteren Restaurant
4.5
/5
25 Reviews
NT$777
Coffee Shop
Spectacular Views
没有蜡olling
For an apple pie, I have to go over the mountains and mountains. Come to this restaurant, the most important thing is to eat. Oslo is known as the best apple pie. Sure enough, this pie is more special, the main part of the next layer of pie is a layer of apple mud with apple grains, which is a bit soft, but a bit like a soft candy feeling, there is a layer of crisps, and a layer of cream, sweet and not greasy, very fresh. I set a seat at 7:30, and it was a bit early, so I decided to take photos around. There is a retro party in the restaurant, and there are many people in strange clothes. I ordered a Norwegian LKS, that is, salmon. The grilled fish is a big piece, and it is already very thin to eat this one alone. The salmon is not very fat and feels very thin. The taste is also very good, very recommended.
9. Restaurant Fjord
4.7
/5
9 Reviews
NT$1555
Seafood
空空CJ
Fresh, modern Scandinavian food, a stylish environment with great menus of three, four, five courses (your choice), with fish and seafood as the main ingredients. We chose four courses because we didn’t like whales... each dish was delicious and the service was good. I love that they use locally picked ingredients to enhance the taste of the dishes, each of which is explained in detail by the waiter. For a Michelin star restaurant, being able to walk in without booking 6 months in advance is a pleasure for a person from the UK. Yes, it is expensive but worth it
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