Far better than the average sushi place in a more upscale environment. Service is more polished and professional, the hospitality is excellent. That being said, what matters most is the fish and this place just does it better. Don&#39;t miss their Gomae (sp?) it&#39;s the best peanut dressing ever. Ika Sansai with Seaweed salad! Their ama Ebi are better, as is the uni. Just super fresh and really tasty. Nice portions, pricing is as expected. Good sake list also.

Hachi's Kitchen

Buona Terra is a little out of the way in the Logan Square neighborhood, but worth going out of your way for. They start you with a wonderful spread to put on bread which is worth the trip all by itself. Everything I&#39;ve eaten there has been wonderful. I especially like the Veal Cerefina (It really is angelic) and the Linguine with Rock Shrimp. Save room for dessert if it&#39;s a night they are serving cannoli. It&#39;s not too hard to find parking on one of the nearby streets.

It&#39;s really hard to wait for a late flight at the airport. . Chicago always reluctant to let me go [shy ]revolution brewing] The marketing is very in line with my appetite, although his beer is not good. . Tasted a different goose island

I really liked this restaurant. I had the lemon chicken, which was well seasoned and delicious. Their chimmichurri sauce (the spicy one) is delicious. I actually had some on my salad! If you are in the Logan Square area, give this place a go.

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