Courtyard

This bar is good, there are traditional English leeks, potato yak beef is delicious, beer here like to add a little sugar, tried it, not like the taste of this month, the quality of the black skin is very good.

The business time is relatively late, I arrived at 21.30, the store is still open, I asked for small green mouth shellfish, the taste is not bad, the seafood soup is also green mouth shellfish, the point is repeated, the staple food is potato corners.

The restaurant is located on the basement floor, the area is small, but the dining environment and atmosphere are more elegant. The Spanish food here is more famous. It needs to be reserved before the city. The restaurant is rated as two Michelin stars this year. It is one of the few star restaurants in Dublin. Many customers come here.

In a church, here is to feel the breath of history, the dishes inside are traditional Irish dishes, I think the steak is the best, other things can only say just so so.

I just opened the door and went in to eat, so only my various packages, the others are not ready, but maybe the chef has not yet gone to work, and the things that are a bit scorched, not too in line with the Chinese appetite.

At the intersection of a corner, the hamburger inside is very good, I asked for a lamb chop, the taste is super delicious, the environment is a bit dark, red wine can be sold for a cup, the taste is not bad, the price can be.

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