Mesón de Pincelín

Welcome to Albacete, the fourth stop of our gastronomic journey!
Restaurante Maralba
&ldquo;La Mancha cuisine with a balcony overlooking the Mediterranean&rdquo;, yes, this is the two-Michelin-starred restaurant in the small town of Almansa. Chef Fran Mart&iacute;nez knows how to highlight the characteristics of local cuisine and its products. He gives the rich flavor of La Mancha tradition to various fresh fish, as well as niche fish purchased daily from La Vila Joiosa fish market, paired with La Mancha soul wine and homemade bread, it will definitely bring a different taste experience!
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Restaurante Ababol
A Michelin-starred restaurant, the name of the restaurant comes from the local name for poppies, and is famous for its modern and innovative seasonal food experience. Chef Juan Monteagudo offers gourmet dishes from La Mancha, many of which come from his own farm, a carefully selected selection of unique sauces, half portions, and two tasting menus called Tierra and Ababol, where the cauliflower and Iberian lard are worth trying.
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Oba Restaurante Oba
This is more than a restaurant, it is a concept, a concept that is linked to the environment. Chefs Javier Sanz and Juan Sahuquillo invite you to &quot;Oba-&quot;, where the menu starts with delicious dishes made with pure and fresh plants, all the fish on the menu comes from the river, local Castilla-La Mancha sheep, Celtic goats, fish and crayfish, river vegetables... Paired with wine, see, feel and taste a unique gastronomic journey that can only happen in La Mancha.
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Restaurante Azafr&aacute;n
The restaurant&#39;s dishes are from La Mancha, and the menu is very refined. The most important thing is to respect local products, such as artichoke stuffed marinade, handmade shepherd&#39;s cheese fried cakes, foie gras and carob bread, partridge and pumpkin lasagna, etc. The menu changes with the seasons, and a rich gastronomic journey awaits you.
Recommended price&euro;&euro;
El Callej&oacute;n
A restaurant with a bullfighting atmosphere, here are photos and souvenirs paying tribute to bullfighting figures, as well as traditional La Mancha cuisine, cheese and local wines. In addition, stewed oxtail and La Mancha-style Spanish cold soup are not to be missed!
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Perfect Sunday lunch - food was extremely good - highly recommend

Mesón de Pincelín

Reviews of Mesón de Pincelín