We had the special midsommar dinner menu. It was excellent and we felt transformed to the North. We will definitely be back to try the regular menu.
a breath of fresh air from the typical nordic minimal decor, the large space between tables, the friendly service and the food quality obviously.this café is a great "appetizer" in tempting foodies to check out the restaurant.definitely a place to enjoy when in Aubonne
First time we were in this restaurant. We were very happy with the atmosphere, the way the tables are laid out not too close to one another, the produce was all local and prepared very well. It’s a great find and will for sure become one of our favorites.
We had a table for 5 and all of us too the menu where we could choose if we wanted salmon or cappacio de veau for main plate. We liked the food very much. For the dessert we were slightly less impressed with the tartellette fraise. The sesame feeds used for the crust does not seem to go well with the strawberries. However the strawberry sorbet was good!
We enjoyed the brunch as much as we did the couple of times we have been there. The food is always good, with good selections and also some warm plates brought out to us. It is a place that we will always go once in while to indulge.
We had the special midsommar dinner menu. It was excellent and we felt transformed to the North. We will definitely be back to try the regular menu.
a breath of fresh air from the typical nordic minimal decor, the large space between tables, the friendly service and the food quality obviously.this café is a great "appetizer" in tempting foodies to check out the restaurant.definitely a place to enjoy when in Aubonne
First time we were in this restaurant. We were very happy with the atmosphere, the way the tables are laid out not too close to one another, the produce was all local and prepared very well. It’s a great find and will for sure become one of our favorites.
We had a table for 5 and all of us too the menu where we could choose if we wanted salmon or cappacio de veau for main plate. We liked the food very much. For the dessert we were slightly less impressed with the tartellette fraise. The sesame feeds used for the crust does not seem to go well with the strawberries. However the strawberry sorbet was good!
We enjoyed the brunch as much as we did the couple of times we have been there. The food is always good, with good selections and also some warm plates brought out to us. It is a place that we will always go once in while to indulge.