Tai Huo Restaurant

The Thai Restaurant on the first floor of Beijing Media Center has been open for a long time and I have checked in many times. Parking here is not only convenient, but also parking coupons are given when dining. The restaurant is beautifully decorated with Thai style and the dining environment is comfortable.

The restaurant is decorated in Thai style and serves Thai food. Although the Thai shrimp chips are free, they are really delicious. They are crispy and have the freshness of shrimp. The pineapple fried rice has rich ingredients and a sweet taste.

Located on the first floor of Media Center opposite the west gate of the Military Museum, turn left into the lobby and you will see a small Thai-style storefront. It is bright and open when you enter. There are many booths in the store. Although affected by the epidemic, the occupancy rate is still about 60%. It is stipulated that only 3 people are allowed to sit at each table, and the total number of people in the hall shall not exceed 70. A 15% service charge is charged for private rooms. The taste is OK, but the price is a bit expensive. I ordered a small portion of Tom Yum Goong soup marked for 2-3 people. There are 3 shrimps in it, and the taste is OK. The shrimp cakes are unremarkable. The golden rice noodles are fried rice noodles wrapped in egg pancakes with 2 fried prawns 🍤 garnished. In short, it is a good choice to try something new. I forgot to take pictures of the dishes, so I will take pictures of the menu instead.

Media is a four-star hotel. Entering the bright lobby, at the corner, the new restaurant "Thai Huo" comes into view. It's quite interesting~ The service staff is also exotic, warm and thoughtful, as if you are in a foreign country~ After a while, Thai snacks and special dishes came up one by one~ [Pattaya Charcoal Grilled Pork Neck]: Charcoal grilled premium pork neck, tender and delicious, not greasy, very delicious~ [Thai Pandan Leaf Wrapped Chicken]: A famous special snack, pandan leaves wrapped tender chicken thighs, once opened, a sweet and fragrant smell comes out, very delicious, worthy of being the representative of Thai snacks~ [Curry King Fried Shrimp]: This is a real dish, large white shrimps are blended with Thai curry sauce, the rich taste fills the taste buds, and paired with bread, it is really delicious Waiwai~ [Mussels in Thai Spicy Sauce]: A dish I personally appreciate. The mussels are very fresh, spicy, delicious, and authentic~ We chose two different styles of Southeast Asian premium soups, which are very popular~ One is [Galanthus Coconut Milk Chicken Soup]: An excellent tonic, with a sharp taste and delicious taste. I drank two bowls in a row. Men and women like it very much. Anyone who drinks it knows it~ [Tom Yum Goong Shrimp Soup]: It is world-famous and a representative work of Thai cuisine. It is also my favorite shrimp soup. It is so delicious that the boat is about to capsize. The nutritional value is super high~ The main course is [Pineapple Fried Rice]: Not only does it look good, but it is also very rich in content. There are large shrimps, meat floss, diced ham, borlotti, etc. Do you think it tastes good? The desserts here are also noteworthy. [Coconut Milk Sago Cake] and [Pumpkin Pudding] are not only attractive in appearance, but also have a good texture and taste. They are sweet and rich, and are suitable for all ages~ Most of the ingredients and seasonings of "Thai Buddy" are air-shipped from Thailand, and with the help of a team of internationally renowned Thai chefs, it is no wonder that the taste is so authentic~

By the way, because I'm going to Thailand in the summer, I took a group to get used to it~ [Location] On the first floor of Media Center on the road leading to the Century Monument. I didn't pay attention before, but I found that there are several good restaurants here. It's still easy to find [Environment] The layout is very exotic, and the waiters are well dressed, which is very impressive [Service] The service is very good, polite, and they also asked about the dining experience. In the end, they didn't collect the money for the towel. Overall, I was very satisfied. [Dishes] It was the first time to eat baofenjuan and guidiao. It felt quite novel, and the way to eat baofenjuan is also relatively healthy. However, the meat sauce of baofenjuan felt a little salty, and the potato chips were a little not crispy, which affected the taste. The shrimp chips are super delicious! I silently said that the shrimp chips are better to eat haha~ Guidiao still feels a little uncomfortable. The ingredients are quite sufficient, but I prefer the coconut milk to be stronger. It's a bit sad that I didn't eat it in Thailand. But it's still a very distinctive one, recommended!

I made an online reservation in advance and it was very good. No need to queue. I can eat after visiting the Military Museum during the Qingming Festival holiday. The waiter is very enthusiastic. The key is that the dishes are very authentic. It's quite good, my son and family like it very much. My son loves pineapple rice. He ate a lot. The Tom Yum Goong soup is great. My favorite, I will come again if I have the chance. [Taste] Great [Environment] Great [Service] Great

I really like Thai food, and this one has authentic taste and moderate price, it is worth recommending! Located on the first floor of Media Hotel, next door is a Western restaurant that tastes good too! We go to Thailand almost every year, one of the main reasons is Thai food, the taste here is almost the same as in Thailand, authentic!