A great restaurant in Bologna. Excellent food and service. Good value for money and efficient service despite being quite busy due to university celebrations. A good experience overall

A stunning and warm, welcoming restaurant in the heart of Bologna. Great food, perfect serves, traditional, well balanced and full of flavour. Thank you!

We last ate here before the pandemic and were excited to return during our first post-Covid trip to Italy. My memories were spot on-everything was great-the food, the service, the setting. I highly recommend Va Mo La!

We loved everything about this restaurant. The food, the ambience, the wait staff, the location, the setting. Highly recommend it, and if we&#39;re back there, we&#39;d go again in a heartbeat!

Delicious food. Best panna cotta ever! Lovely tomato and onion sauce with the bolognese welcome starterFriendly service.  Good choice on menu.

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Va Mo La

What a experience!! All courses where perfectly cooked.. balanced.. and presented. The wine was matched to every course with perfection by the lovely hostess. Accompanied by a very friendly and smiling waiter. Ambiance in the restaurant was soothing, vibrant and a perfect match for the full experience. This is by far the best meal I have had in a long, long time. A experience I would call: &ldquo;The perfect meal!&rdquo;Grazie Mille!!!

Beautiful quiet setting, excellent service, good choice of food and wine. Well presented and delicious food. Highly recommended.

We had a large group of 10 and we were all taken care of!  The food was delicious and the service was great.  This dinner was a thank you for the team that worked during the book fair.  We will go back again next year!

Super cool place with hipster vibes and super tasty food. We enjoyed classic broth with tortellini, and risotto with beet root. Thank you guys, you are doing great job!

Exquisite food, superb wines at wide range of prices.Wonderfully warm and courteous service.  One of the world&rsquo;s most beautiful dining rooms.

Had a great time as a solo diner. There eas a big football (soccer for the US readers) match being shown and so many folks came out to enjoy it. This also afforded me the ability to see a wide variety of their dishes being served. I ordered the pasta with parmesan cream, guanciale and crispy fried zucchini, a salad and a tiramisu. All were delicious and filling. The one guy acting as host, waitperson, server and busser was so impressive.

Va Mo La

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