Grapple Restaurante

very very well received, advised and informed by the waiter with kindness, not to mention the quality of the dishes from starter to dessert, we recommend it 100%. See you soon

Hotel Restaurant. The space is beautiful and we were very well attended to. The alheira starter was great with a very good contrast of flavors. The shrimp risotto was also very good. The white chocolate mousse was not so much to my taste but it was very well served. It was a good experience at a beautiful Sunday lunch overlooking nature.

Excellent space, service consistent with the type of restaurant. Food prepared to perfection. We will definitely be back

I went to this restaurant without listening or reading any reviews. The external area lacks identification, perhaps because it is a recent space and we had to go around the building to understand where the restaurant entrance was. The service was good, as expected for the type of restaurant. The food was very well prepared, with only one negative point - the sausages in the starters, very industrial for a region with excellent sausages. The duck magret is delicious! The superb pumpkin bread, warm for the table. Dessert did not disappoint - Grapple dessert. The wine list has great suggestions from the region. I will definitely be back.

We ordered a salad with prawns, but we were only served lettuce, tomato and pineapple in the salad. The waitress who served us was very efficient, but the kitchen took a long time and the main dish we ordered (octopus) was a bit “poor” for what it cost.