After trying more and more things, I feel that many foods are just so-so. Now I feel that the delicious food, jumping high, and spinning in circles are mostly related to my mood when eating and who eats it. I pay more attention to the mood and process of eating, which is good. The restaurant is as its name suggests, with warm yellow lights and soft sofa chairs. I chose the tasting menu with beer. Each dish is paired with a different flavor of beer.

尝过的东西逐渐多了之后,感觉好多吃的也就那么回事了,现在更觉得好吃的,蹦高的,转圈的,大多跟我吃这东西时候的心情,跟谁吃的有关系.更注重吃饭的心情和过程,挺好的。店如其名暖黄的灯光软软的沙发椅,选了tasting menu搭配啤酒,每道菜品配不同味道的啤酒

米其林水准的餐厅，里面的生蚝味道很不错，还有甜品也超级好吃，美国人没我们起的这么早，所以午饭我早到基本上没什么人的，餐厅空荡荡。

It&#39;s a Michelin-level restaurant. The oysters there taste great, and the desserts are also super delicious. Americans don&#39;t get up as early as we do, so when I arrived early for lunch, there were basically no people there and the restaurant was empty.

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BAND OF BOHEMIA

There are often many office workers who come here to eat, probably because of the simple style here. The dishes are served very quickly, which is very suitable for people who are in a hurry. The portions are almost like light meals, which is also suitable for the increasingly healthy diet concept nowadays. It seems that the American style of eating big fish and meat will also die out one day.

I was not full, so I ordered another egg tart. The dine-in staff will help heat it up and sprinkle it with icing sugar. The first bite of the egg was very rich and fragrant, and the tart was very tender and fragrant. The tart crust was thin and crispy with distinct layers, and it was so crispy that it broke into pieces. The egg tart alone was delicious, and there was no need for icing sugar. Because the sweetness of the icing sugar at the end soared, the taste was lost, which was a pity. The iced latte used the Australian coffee brand Genovese. It was a mixed bean roasted in Brazil/Indonesia/Sumatra. I couldn&rsquo;t tell what was wrong. After all, the beans from these three origins should have a rich nutty flavor, but I didn&rsquo;t taste it at all. I don&rsquo;t know if it was because there was too much ice, which diluted the coffee flavor and even the fruit acid was weak. Or maybe the beans today were just wrong. I&rsquo;ll talk about it again after trying the hot milk coffee for the second time. Red grapes/dried apricots/crabberries. It was thick in the throat and not transparent enough. The balance was not well controlled. It became milder in the middle, and you could taste some fruit sweetness. But the sourness and astringency at the bottom was directly

Bologna is really delicious! ! Based on a friend&#39;s recommendation, I found Pizzeria Spacca Napoli. I ordered pizza Speciale Della Casa and Italian ravioli. I ate until I was full with the handsome waiter in the store. ​

BAND OF BOHEMIA

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