Not bad experience and the service was good but definitely there is a space to improve on food and owner’s attitude!
Food was average - not worth the price! Spritz without any bubbles and very though to eat steak.
Very small place, with few seats, but I recommend it. There is not a great variety in the menu choice, prevalence of fish especially in the appetizers but all the courses were excellent. With the TheFork discount, the price was very good. The staff was kind and polite. Quiet place, without confusion. They applied the discount correctly.
The inside is very small but welcoming.,. the staff is kind...the only thing I didn't like was taking away the dish that I was still finishing eating... the food was delicious anyway... I will definitely be back.
We were in the area by chance and thanks to The Fork we stopped at this little restaurant. Maybe calling it Hosteria Veneta is a bit too much for the menu that is offered, as there are not many typical dishes. However, the food is of excellent quality, carefully plated and with portions adequate for the price. Only the cover charge we found a bit expensive but considering the service it could be accepted. Only one constructive criticism to the chef: the bigoli in salsa were not very "in sauce", you could barely taste the flavor.
Not bad experience and the service was good but definitely there is a space to improve on food and owner’s attitude!
Food was average - not worth the price! Spritz without any bubbles and very though to eat steak.
Very small place, with few seats, but I recommend it. There is not a great variety in the menu choice, prevalence of fish especially in the appetizers but all the courses were excellent. With the TheFork discount, the price was very good. The staff was kind and polite. Quiet place, without confusion. They applied the discount correctly.
The inside is very small but welcoming.,. the staff is kind...the only thing I didn't like was taking away the dish that I was still finishing eating... the food was delicious anyway... I will definitely be back.
We were in the area by chance and thanks to The Fork we stopped at this little restaurant. Maybe calling it Hosteria Veneta is a bit too much for the menu that is offered, as there are not many typical dishes. However, the food is of excellent quality, carefully plated and with portions adequate for the price. Only the cover charge we found a bit expensive but considering the service it could be accepted. Only one constructive criticism to the chef: the bigoli in salsa were not very "in sauce", you could barely taste the flavor.