Great, simple restaurant with a great vibe. The waiters/waitresses were really nice, the food was excellent and I enjoyed the music in the background. The added bonus is that the terrace is in a tiny, quiet street so we could eat outside in complete peace :)

Soirée musicale entr&apos;amis dans un cadre cordial.Repas à la carte avec truffades , cuisses de canard confites maison, faux filet et salade auvergnate.....bière locale d&apos;Arnaud...le fils de la maison......Une ambiance très familiale et des mets de qualités.

Soirée musicale avec repas délicieux....

Music evening among friends in a cordial framework.Food with truffles , canard coats house, fake net and auvergnate salad ..... local beer d&apos; Arnaud...the son of the house ......A very family atmosphere and quality settings.

Musical evening with delicious meals ....

Accueil très chaleureux, bon service, cadre agréable avec un pianiste mais les plats manquaient de saveur ( hamburger avec un pain maison et une bonne viande mais un goût prononcé de concentré de tomates et avec beaucoup de fromage, vraiment dommage, truffade sans saveur particulière, seules les frites maison étaient très bonnes.  Les tarifs restent élevés pour la prestation.

Moyen

Very hot home, good service, pleasant frame with a pianist but the dishes lacked flavor ( hamburger with a house bread and good meat but a pronounced taste of tomato concentrate and with a lot of cheese, really bad, The hotel was very comfortable and the hotel was very comfortable.

Medium

Accueil très sympathique doublé d&apos;un bon repas. Vins excellents. Ambiance musicale très agréable. Bel endroit pour commencer le WE.

Moment gourmand en toute simplicité

The hotel is very comfortable and comfortable.

Moment of rushing in simplicity

Nous ne sommes jamais déçus aussi bien par l&apos;accueil  que l&apos;ambiance musicale. Daniel le patron parle toujours avec passion des artistes qu&apos;il recoit au caveau car il ne faut pas oublier que Le Puy de la Lune est aussi un cabaret de jazz.  Lorsqu&apos;on prend place à sa table les assiettes toutes gourmandes magnifient le plaisir d&apos;être là.  A bientôt Daniel.

Belle soirée

We are never disappointed by the welcome as well as the musical atmosphere. Daniel the boss always speaks with passion of the artists he picks up in the cave because we must not forget that the Puy of the Moon is also a jazz cabaret. When you take place at your table, the chairs all gourmets enlarge the pleasure of being there.

Nice evening

Super petit restaurant en toute simplicité où nous avons pris un dîner.  L&apos;hambuger  était un pur délice et les frites une tuerie. La truffade était bonne . Le patron et le personnel sont vraiment serviables et sympathiques même aux petits soins.  Il vaut la peine de s&apos;y arrêter

Une petite perle simple

The hotel is very comfortable and very comfortable. It is worth stoping

A small single pearl

Simple et bon. Service rapide et on peut manger en plein air. Impeccable

&Agrave; d&eacute;couvrir, ouvert le dimanche 😀Cuisine maison, produits frais de qualit&eacute;. Personnel agr&eacute;able, ambiance parfaite.... Tout ce que l&#39;on recherche chez un restaurateur

A must-see, open on Sundays 😀
Homemade cuisine, fresh, quality produce.
Friendly staff, perfect atmosphere...
Everything you&#39;re looking for in a restaurant.

Ambiance feutr&eacute;e tr&egrave;s sympa. Tout est fait maison. Hamburger fermier excellent. Ns reviendrons qd il y aura 1 concert. Excellente adresse

Very nice, cozy atmosphere. Everything is homemade. Excellent farmhouse hamburger. We&#39;ll be back when there&#39;s a concert. Excellent address.

Latest

Positive reviews

Le Puy de la Lune

A friendly rugby evening
Bruno, the boss, serves, smiles, entertains, and is generous to everyone
At the Alambic, you&#39;ll find the best Auvergne specialties, accompanied by wines from the Auvergne region.
To finish, try the verbena digo; afterward, you&#39;ll have sweet dreams.

There are many restaurants on Saint Adjutor Street, but Jean-Claude LEclerc is a relatively unique one. The restaurant is relatively large in Clermont and is often full, so it is best to make a reservation one day in advance in the evening or on weekends. The restaurant&#39;s dishes are very good. I like its duck breast and fish fillet. The homemade bread is also very good. . It is worth trying. Recommended!

The food, wine and service was fantastic. A hidden gem in Clermont-Ferrand and highly recommended. You can create your own charcuterie board or pick from one of the list and add/modify as desired. Given our very average (mainly polite intro and thank you) they were happy to help with selecting from the wide selection of options. The wine options were plentiful and complimented the charcuterie boards well.

A little jewel in the quiet centre of Clermont Ferrand. V&eacute;ronique - le chef - rains in the kitchen where everything is cooked from scratch in the house. She uses one waiter - a very nice receptive lady &mdash; and their team is formidable! We ate today a pumpkin crumble, salmon and blanket de veau with fresh pasta and for desert: cr&egrave;me br&ucirc;l&eacute;e and drunk pear with salty caramel and black sesame ice-cream, To top up our experience today, we were offered a nice dry wine from&hellip; Auvergne and it was very goo with its gentle fruity notes. We spent for two with a 1/2 bottle of wine about &euro;45. Wholehearted commendations!

Loved the food but we didn&#39;t get all we wanted as they were low on some ingredients. With a few improvements to the state of the restaurant and stock problems, Mama Africa could improve it&#39;s standing in that area.

This is a great restaurant of you like wine and cheese! We loved the wines and cheese combinations that they made&hellip; it a great place!!

Le Puy de la Lune

Reviews of Le Puy de la Lune