Eating House

This is the quintessential calle 8 (eighth street) Cuban place. There will be tour buses dropping off loads of people, but don&rsquo;t worry, the place is cavernous and they have room for you too. If you know what Cuban food is then you wont be disappointed. Don&rsquo;t forget the flan.

No.9 of Local Restaurants in Miami

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Vizcaya Gardens and Versailles Bakery in Miami Taking the opportunity of visiting Fort Lauderale, I went to Miami to visit the famous Vizcaya Museum &amp; Gardens. This is a mansion built by James Deering, an agricultural product entrepreneur, at a cost of 15 million US dollars from 1914 to 1922. Unfortunately, the owner died shortly after it was built. James was single all his life and had no offspring in his public image. His house was inherited by two nieces and transferred to Miami-Dade County in 1952.
Vizcaya gave me two impressions as a whole: retro and Renaissance. The house is full of various Italian Renaissance statues, the architectural design has traces of Baroque, and the decoration is reminiscent of the French Rococo style. Its gardens also use the uniform design of European gardens, and have Caribbean style, such as the use of a large number of coral stones for decoration. Needless to say, the famous check-in pavilion is beautiful for taking pictures; I found a lot of fun in its gardens: there are many observation decks here, and there are different scenery when you walk up. The green trees make this huge garden feel warm even under the scorching sun. There is no echo in the corridor covered with coral stones.
After visiting Vizcaya in the morning, I went to Versailles Bakery, which is a ten-minute drive away, for brunch. The Versailles Restaurant next door has authentic Cuban food, but the queue is too long (30 minutes). But the pastry alone is enough to satisfy the curious taste buds. Pastelitos are stuffed puff pastry, with meat or jam, both of which are very fragrant. My Cuban friend said it is &#39;the best!&#39;; I have never been interested in sandwiches since I came to the United States, except for Cuban sandwiches: crispy bread with pork, ham, Mozarella cheese and pickles, every bite is a feeling of happiness. There are many empanadas in the store, which are similar to large fried dumplings. I don&rsquo;t know how to call them, so I didn&rsquo;t order them. The food in this store is not branded, and many menus must be read in Spanish. Although the Corlado coffee in their store is small, it is quite strong. Please eat according to your ability. I drank at 1pm, and my brain was still dancing at 1am...
#Miami #MiamiTravel #vizcaya #FloridaTourism #CubanCooking #Self-driving and friends #Scenery on the road #Ancient towns and villages worth visiting

Eating House

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