Lo Spela

The pizza tasting was delicious. Three pizzas and a dessert to share, just wonderful. Great service, kind and careful. Prices match with the excellent quality. A place to visit. I recommend it.

The food was amazing and maybe the best Pizza we ever had. Unbelievable creative and tasty pizza. Try as many different as you can. They work with different and very complex natural fermented doughs. Keep some capacity for the desserts which are among the best we ever had. Wine prices more than fair, although the selection could be a little wider. Service great, friendly and knowledgeable. To get the check took a little to long though. We definitely will go again.

Really nice environment. Excellent staff. At a first sight special pizzas look more like “schiacciate” with tops and classic pizzas are that normal. But after eating them you realize that a really special dough has been used. If you are traveling in Chianti we do suggest this place to have a delicious pizza dinner.

Una pizza veramente top!!!

Great atmosphere and service. Top quality raw materials. Excellent standard doughs. Excellent gluten-free dough for gourmet pizza slices but needs to be revised in rolling and cooking for the one used in traditional pizzas (a little too high in the central part and consequently a little undercooked). Excellent desserts that thanks to the studied contrasts make the palate very entertaining. Original and well-made drinks. Prices in line with the offer.