At the intersection of Wenchang Avenue and Yongle Hutong (near Youyi Hutong)
What travelers say:
The pig-killing dishes are like gods in Northeast my country. They were originally a delicacy that could only be enjoyed at the end of the year, but now they are common delicacies in urban and rural streets. Today's pig-killing dishes are not as rough as they used to be, and have been improved into exquisite pork sets. Shuangcheng's Lanling pig-killing dishes have always been famous in Heilongjiang. This restaurant adheres to the more traditional production methods and uses improved fine processing techniques. While maintaining the deliciousness, the dishes appear to be more upscale! The decoration of the store is simple and luxurious. Here you can not only feel the rural life customs of the Northeast rural area, but also taste the authentic pig-killing dishes!
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Reviews of 兰棱杀猪菜(东街店)
Some reviews may have been translated by Google Translate
The pig-killing dishes are like gods in Northeast my country. They were originally a delicacy that could only be enjoyed at the end of the year, but now they are common delicacies in urban and rural streets. Today's pig-killing dishes are not as rough as they used to be, and have been improved into exquisite pork sets. Shuangcheng's Lanling pig-killing dishes have always been famous in Heilongjiang. This restaurant adheres to the more traditional production methods and uses improved fine processing techniques. While maintaining the deliciousness, the dishes appear to be more upscale! The decoration of the store is simple and luxurious. Here you can not only feel the rural life customs of the Northeast rural area, but also taste the authentic pig-killing dishes!
The environment is average, but clean. The butchering dishes are very authentic, the ingredients are very fresh, and the cooking is unique. The dishes are not too rich, but the taste is good, the quantity is sufficient and the price is cheap. It is a very affordable place.
I don't know when... Slaughterhouse dishes = Shuangcheng specialty I didn't like this at all... But my friends said it was so delicious✋ Let's try this old shop...Shuangcheng specialty slaughterhouse dishes. Not to mention it's quite delicious... It really suits the appetite of this Northeastern sauerkraut fan~ "Intestines stuffed with meat and boneless meat" is a must-order. It's really delicious...The sausage stuffed with meat has no strange smell and is very fragrant...It's amazing! "Blood sausage" can never get the taste. It's just okay [HandsUp][HandsUp] "Sauerkraut pork belly pot" Sauerkraut pot can also add soup. It's really great~The pickled sauerkraut is very thorough... "Green tomato potato slices" are very fresh, delicious and not greasy! I like it! "Fried river shrimp" is crispy and delicious... There are some other dishes in the store, such as fried four treasures... Cholesterol is too high, so it's better to eat less... [Dolphin] Environment: The environment is pretty good, but smoking is inevitable... [Dolphin] Service: The service is really worth praising! It's so good... The catering industry is even more involuted... Without good service, it's impossible to do it! The waitresses are very enthusiastic, with a loving smile, treating you as their own family! The service is really good! ! If you come to Shuangcheng for the first time or you come here occasionally... Then your choice must be here! #Local food #Try the authentic old brand
If you want to eat authentic pig-killing dishes, come to Shuangcheng Lanling Pig-killing Dishes, pork belly, pickled cabbage, blood sausage, blood tofu, sausage wrapped meat, dipped in pickles, mixed with rice or millet rice, it's really delicious! #真香零食大集 #地方只能吃到的美食 #地方特色零食 #美食探店 #屠猪菜