Ristorante La Baia del Clipper

Portobello was a great experience. We were greeted warmly and sat promptly. Our waiter asked us about water immediately and within just a few minutes after we received our wine list and menus the owner/waiter came to ask us if we were ready to order. We appreciated the prompt service. We knew we were eating seafood, which by the way was delicious, and he recommended a bottle of wine, which paired well with it. This little restaurant is right on the waterfront so seafood was a natural option although we did have one pasta dish with for chen mushrooms, which was delicious. This is definitely a restaurant I would go back to.

What a lovely afternoon treat we found in this gem of a place.  Marian our lovely waiter was wonderful and engaging.Food was very fresh, tasty and amazing, if you are a fish lover Mr Lee recommends the Seafood spaghetti which included razor clams (never had those in this dish before).Portions were typical large Italian style so we didn&rsquo;t have enough food for 2nd mains.Lovely location to on the seafront, we didn&rsquo;t want to go, could have sat there all day watching the world go by&hellip;.

We had Sunday lunch here recently. It was one of the few places open in early March in Ischia. We enjoyed our meal and the service was great. We speak Italian but they also speak English. My husband and I had the special which was lasagna, something we don&rsquo;t always find around here. It was excellent! We would definitely go back the next time in Ischia.

Great location and wonderful food. Service was quick but laid back. Beach chairs are available and you can easily spend a day here.

Ristorante La Baia del Clipper

Reviews of Ristorante La Baia del Clipper