The Eucalyptus

There are so many popular special dishes in this restaurant! ! Recommended: grilled durian, grilled eel, squab, fish maw in golden soup, Italian ice cream, milk tea grand slam, etc. I usually don’t want to buy grilled durian, but I ate it here until I was full, so satisfying!

The sprawling Israel Museum houses cultural treasures spanning more than 5,000 years in its indoor and outdoor areas. Highlights include the colossal statues in the Archaeology Hall, while the Fine Arts Hall showcases 20th-century Israeli art, from carpet weaving to sculpture. People new to Jewish culture will love the Rhythm of Life Hall, which features a grand exhibition on birth, marriage and death rites. The centerpiece is the Dead Sea Scrolls, one of the oldest biblical manuscripts in the world, housed in a unique shrine. The distinctive lid-shaped roof of the Shrine of the Book pavilion symbolizes the jars that held the Dead Sea Scrolls.

The Eucalyptus When you come to Jerusalem, you must experience a Jewish Israeli meal. The Jewish kosher standards are strictly required. The environment is beautiful, you can dine outdoors, private rooms, seats, children's chairs, alcoholic beverages, full bar, free Wifi, accept credit cards, table service, fruit wine and beer!

This eucalyptus restaurant is famous in Jerusalem. It not only has a unique geographical location, only 100 meters away from Jaffa Gate, but also overlooks the ancient walls of the City of David. The star chef brings the Bible to the table, recreating the diet of people at that time with fish, lamb, beef and 7 kinds of crops in the Old Testament. Except for the desserts which are too sweet, everything else is delicious.

There is such a wonderful restaurant in the holy city of Jerusalem. The whole family was very happy to eat here. The chef is an Iraqi-born Jew. He skillfully uses Israeli ingredients to process vegetables, Turkish spices to cook meat, Mediterranean-style seafood, and occasionally some Chinese-style stewed chicken and rice. His creativity is endless and every dish is delicious. I didn't expect the dessert to be as good as the main course, but I was surprised to find that the chocolate soufflé, cake, and ice cream were all special. It was really great. The waiter explained the dishes in detail and the service was enthusiastic, which was far better than the high-end restaurants in five-star hotels. Although the location is not easy to find, we think you can't miss this restaurant when you come to Jerusalem.