Le Pangalane

We were very happy to find a good restaurant in the heart of La Roche on Yon and we were very happy to find a good restaurant in the heart of La Roche on Yon.

The hotel is a very good location and is very good for the guests.

In the kitchen, world and elsewhere, there are excellent cooks, and then there are those who come out of the lot, those who are inventive, what are creative, those who dare. Then then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then, then,

The kitchen is a sucker. The chef is a kitchen passionate and his way to talk about it is almost poetry. We drank rum and a cocktail, taken from a special dishes in Madagascar: we will come back with joy! This is a good idea for the people who are very friendly and well-being, but also a good knowledge of culinary.

The hotel is very good, small, dry and generous, and it is also good for the Tapas that are made home and are tasty. The main meal we chose, however, was excellent, but we found that the pig meat was a little fat.