We like it here, the food is always authentic Italian, Very nice place to eat, never had a bad meal, and the owner always remembers his customers&hellip; from the outside you wouldn&rsquo;t think it is as big as it is! We will go back a few times before returning back to UK , but we will always be back here&hellip;

Delicious food and good value for money. We ordered a plate of salami to share between two and then the orechiette as main. The salami was plentiful, different types of cheese and of each came two so it&rsquo;s thought for sharing. Then the orechiette with the broccoli sauce (typical plate) was great. Adding to this there was a 30% discount in the food with fork. Definitely recommended

A very good place to eat good quality food for not a great deal of money.. very fair, portions are more than average, plenty of options on the menu.. no bells and whistles , just a good traditional Italian eatery &hellip; we always return here&hellip;

Food was ok.. Service tho bad. The waiter thought that my food had to be delayed, they placed us in front of the glass that faces the garden and they kept using the door next to us giving us some chill experiences. When there was a door open alredy just 2-3 meters of distance... They also placed in direct contact with the a/c , overall a bad experience with the staff member. Can still recommend for the food but advice on treating better tourists. If not so I&#39;d just recommend going somewhere else since there are many good restaurants near that place. The decoration felt really lacking.. Rather than a restaurant it felt more like an hosteria

The pizza was quite good and the meat was fine. We arrived a bit early so we had the place to ourselves, so make sure you odne after 8h30pm on Fridays

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L'Obelisco Ristorante Pizzeria

Food was excellent!  Service was as well, considering the large tour groups to be accommodated.  Made for a somewhat noisy meal.

Quaint little wine bar on a side street near Piazza Sant&#39;Oronzo.  Proprietor and staff very friendly and attentive.  Warm, comfortable and close seating area that encourages conversation with fellow guests.  enjoyed a small (singolo) taglire misto which was plenty for two to enjoy for antipasto.  we were going to go elsewhere for dinner but after the meat and cheese decided that we weren&#39;t all that hungry still and instead ordered appetizers of  fave e cicoria and melanzane parmigiana.  In particular the parmigiana was excellent with a beautiful homemade tomato sauce.  Overall a very nice experience.

Great decor, very intimate setting in a backyard style garden. Classic traditional food cooked very well. Everything you would expect from a Trattoria, with style.

You would not expect a pizzaria in a strip mall to deliver this kind of quality. Not that it is impossible, but even most large houses do not take the trouble to source ingredients and provide caring service. Mauricio, as we learned, started his business on a shoestring 14 years ago. It has since blossomed post COVID. He expanded into the space next door. He sources the most exquisite cheeses from a young group of artisan cheesmakers from  the North. It&#39;s a king of gorgonzola that is dreamy, get some with your appetizer plate is coppocola, uncooked creamy prosciutto, and a craft beer and you are set to order one of his delicious pizzas. What a great time it was to hear of his philosophy and business success. If you don&#39;t feel like going out they also deliver. Super high quality ingredients, hell even the pepper is sourced from Madagascar. Skip the overpriced  fancy places in Lecce, dine like the locals , treat yourself to Pizza Carpe Diem

Had a delightful and delicious meal in a small room adjacent to the terrace. The decor was pleasant and the food was excellent. With a waitress who wanted to make sure we had a great time, we were sure to remember and return to this restaurant. Delightful.

This was a new experience for us. The staff was very ready to explain how one could either pick their fish and method of cooking or one could choose something for their ready menu. The food was delicious. An amuse bouche of fried anchovies was light and tasty. We chose some fried sardines as an appetizer. Our dishes were orecchiette with octopus and pasta with mussels, ( already out of their shells) Very good. The restaurant is very pleasant. I would categorize it as casual, white tablecloth. Would definitely return.

L'Obelisco Ristorante Pizzeria

Reviews of L'Obelisco Ristorante Pizzeria