This noodle restaurant on South Street is very clean and the owner is very friendly. Although the store is not big, there are still many people eating here. Their roujiamo is very delicious, with fat and lean meat, and the taste is very fragrant. The porridge is also good.
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Reviews of Mozhanglao Noodles (nandajie)
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This noodle restaurant on South Street is very clean and the owner is very friendly. Although the store is not big, there are still many people eating here. Their roujiamo is very delicious, with fat and lean meat, and the taste is very fragrant. The porridge is also good.
Shaanxi Liquan County Mozhang baked noodles, the representative of local baked noodles, the shop has been in business for 11 years, hot and sour taste. The baked noodles are squeezed by machine, and the texture is crispy and hard, which seems to be like our local rice noodles, but it is made of flour.
As a native of Liquan, I have to recommend baked noodles. This is the earliest instant noodles in the world. It is a must-have for entertaining guests. We eat it during festivals. Most people eat three or four bowls at a time. Our baked noodles are only for Liquan people. They are not sold far away or exported. You may not be able to taste them in Xianyang or Xi'an. When you arrive in Liquan, I recommend this one. Although the taste is a little inferior to my own, it is at least available at any time.
Delicious and inexpensive, I really like eating this kind of food