The Lanesborough Grill

The service in this restaurant is first-rate. As soon as you enter, you are greeted with "sir sir" and they keep calling you that. They are very polite and you feel very high class. The dishes taste good, too. The beef and the original soup are both good.

The rooms are immaculately decorated in an English restaurant next to Hyde Park, a Michelin restaurant from the perspective of an afternoon tea experience, the staff are super friendly, the food quality is excellent, especially the Coronation Chicken Sandwich and the wonderful desserts, the mint pea asparagus soup and the cod with lemon juice.

An innovative restaurant that specializes in French cuisine, located near the famous Hyde Park in London, with a superior geographical location. The restaurant environment is magnificent, and the walls are decorated with various murals. The traditional British fish and chips have been transformed into fish paste and potato chips by the French chefs, with a novel shape that is surprising. The best dish is the lamb chops, which are very tender and delicious using low-temperature cooking technology. The service is very considerate and in place. The overall cost-effectiveness is very high, and it is a good restaurant worth returning to.

Great atmosphère, consistently good food. It is pricey but there are relatively "cheap" options (made cheaper in our case by the use of "yums") and they don't seem to mind if you take them.

We had a wonderful dining experience at the Lanesborough Grill. The food was exceptional — beautifully presented and full of flavour — but what truly stood out was the service. Jiahad was incredibly attentive, warm, and clearly passionate about what he does. His knowledge of the menu and thoughtful recommendations really enhanced our experience.