Pizzeria Lu Riale

The restaurant sits within a beautifully preserved 17th-century residence in Matino&rsquo;s historic center, offering an enchanting, historically evocative ambiance.For our appetizer, we shared the Entr&eacute;e della Locanda, a generous selection featuring crispy fried bites, local cured meats, and artisanal cheeses. For the main course, we opted for Salento-style skewers and a tender slice of horse steak, both expertly grilled to perfection. As a side, we enjoyed a portion of crisp fries.Our meal was accompanied by natural water and a bottle of the house red wine, which complemented the flavors. Every detail, from the warm hospitality to the authentic local cuisine, made for an unforgettable dining experience

Danilo is the perfect host for a creative osteria experience. Fantastic pugliese food combined with creative new ideas.The homemade fermented, seasoned and matured Swordfish and Tuna filets and salami, were a extra worthwhile experience.All combined with Danilo&lsquo;s warmhearted Service, made it a true delight.

Pizzeria Lu Riale

Reviews of Pizzeria Lu Riale