Agriturismo la Locanda del Parco

At Locanda del Parco we discovered the true flavors of the Calabrian tradition, with a special mention for the cured meats: simply exceptional. Fragrant, perfectly seasoned and rich in flavor, they represent one of the excellences of this agriturismo. A genuine experience in a suggestive context, ideal for those who want to immerse themselves in the food and wine culture of the area.

Farmhouse surrounded by greenery. The food is divine, the dishes are all excellent, well presented and very genuine. The friendliness and kindness of the owner, the smile, the availability and professionalism of Michela have made the atmosphere warmer and brighter. Thank you so much to everyone!

I would say it was a wonderful meeting for a day among cousins, an ideal lunch to be together; Light but tasty cuisine, traditional flavors of Pollino, peppers cruschi bacon and asparagus, which framed excellent gnocchetti or green "cavatelli"; Tagliatelle with wild boar sauce not strong in flavor, delicate scent of bay leaves, very good first courses; I forgot the appetizer with ancient colors and flavors, sweet and sour cabbage, peppers with breadcrumbs, and polenta presented in a bread bowl; Very well-kept location, both inside and outside, all to be discovered, try it to believe it, watchword, say you have read this review!

truly pleasant place, a real agriturismo managed with care and kindness. 0 km food, not everything convinced my palate, but it's a matter of taste. overall recommended.

Beautiful location, we immediately felt at home. Simple food and flavors and for this reason delicious! Welcoming atmosphere, kind staff. Should we pass through those parts again, the first stop will definitely be in this magnificent farmhouse!