Shanghai You Garden 上海豫园

Shanghai Yuyuan has a very good business. Free steamed buns and rice dumplings with fermented rice wine. The familiar Shanghainese dialect is heard in the restaurant. Very friendly. Shanghainese rice is a little oily. But it tastes really good. The salted pork is so fragrant that it makes your eyebrows fall. The fried rice cake with shredded pork has a strong red sauce flavor. The drunken chicken is also very authentic and has a strong wine flavor. It tastes good. In comparison, the sweet and sour spare ribs are not so outstanding. A very satisfying meal. Only cash is accepted. The queue is long. It is worth the wait~

Popular Shanghainese restaurant in Flushing There is always a long queue every time I go there Food served quickly Turning over is also faster Best place to market It’s a box of xiaolongbao for lunch. Wine rice dumplings served for dinner The taste is there It’s Flushing’s Shanghainese food leader ~

I often come to this Shanghainese restaurant in Flushing to eat. I have to wait in line during dinner time. The business is very good, probably because the restaurant is in a good location and the dishes are good and cheap. I ordered the must-order Hangzhou pepper beef noodles, beef and gravy noodles, with the spicy Hangzhou pepper, very delicious. I also ordered cold jellyfish, which was crispy and refreshing. The xiaolongbao was given as a gift, with thin skin and tender filling, and the soup inside was very fresh.

The scenery is beautiful, with deep mountains and dense forests, green walls and tiles, which is undoubtedly a tribute to beauty! Yu Garden is very large, and the various specialty shops dazzled us. Walking on the stone road in Yu Garden, you will feel an unprecedented sense of history. There are many halls, a theater, etc.

Arriving at Yu Garden, I feel that the scenery and leisurely elegance are more important than the taste of the food. There are many restaurants in the garden. There is a steamed bun shop, which often has a long queue. You can try it. As for the taste, you might as well try the steamed buns. Find a restaurant with a better environment, ancient style, sit down, taste tea, eat some snacks, and feel it.