I finally had the tiramisu I had been craving for at the end of my trip! On a cold rainy night, I was in tears after eating this meal. Cuttlefish noodles are a local specialty, and you have to feel the black ink in your mouth to make the trip worthwhile!
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Reviews of Pasfall
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I finally had the tiramisu I had been craving for at the end of my trip! On a cold rainy night, I was in tears after eating this meal. Cuttlefish noodles are a local specialty, and you have to feel the black ink in your mouth to make the trip worthwhile!
The lamb legs and lamb chops were grilled very well, the skin was crispy and fragrant, the lamb was tender and juicy, and it tasted not smelly. It was also paired with grilled naan bread, which was perfect. The portion was too big, and there were all kinds of fresh seafood in it, which tasted very tasty~
The quality of the food and service makes me very satisfied with this restaurant. The room in this restaurant is very layered. I like the steaks in this restaurant very much. Their meat is very tender, the taste is very delicate, and it tastes very delicious.
The cake design is special, but it is a little small!