yam'Tcha

Yum Cha, the restaurant name translated into Chinese, is a Chinese restaurant. The overall taste of their dishes tends to be light. I personally like the food in this restaurant very much, and the price is affordable too.

It's a very nice Japanese shop. The layout inside is quite similar to Japan. They serve something similar to Japanese tea, or soup. I think it's pretty good. It's great to drink it hot in winter. The Japanese desserts are also very good.

Yum Cha is a well-known restaurant among the Chinese in Paris. It is a high-end restaurant with first-class dining and service. The main Cantonese dishes and dim sum are really delicious.

There may be no French person who can cook Chinese food better than her. Adeline Grattar, who made her debut in French cuisine, is now giving Chinese food a good name. Deeply in love with Chinese culture, she once went to Hong Kong alone and studied Chinese cuisine at the Magic Chef restaurant. After returning to Paris, she opened this Chinese-French fusion restaurant called "Yum Cha". The sound of Chinese stir-frying in the transparent kitchen is endless, and this important technical work is still performed by her personally. Whether it is the combination of braised eggplant and French beef, or the steamed buns wrapped in blue cheese, which replaces the wine pairing with tea, she has become an outlier in Parisian restaurants and brought Chinese food into the world of high-end French cuisine.

Yam'Tcha, a combination of Chinese and Western cuisines, is opened by a Parisian female chef near the Louvre in Paris. The female chef also studied under L'strance. She learned cooking while traveling in Hong Kong and met and supported her partner. Later, she opened this restaurant. Each dish can be paired with wine or tea. The Oolong Narcissus from Wuyi Mountain in Fujian is cooked with French rice wine, and the ripe Pu'er from Menghai in Yunnan is paired with the Cantonese-style free-range chicken with Shaoxing Huadiao and cheese sauce. It is also interesting. Make an appointment at least one month in advance. If you don't want to make an appointment, try the "️French Buns" shop a few steps away. (ps I registered the wrong phone number when making the reservation. As a result, after eating three buns, I was notified that there was a temporary seat, so I ate another 7 dishes)

The location of Yum Cha restaurant is really good, it is located near the Louvre. After visiting the Louvre, I found this Chinese restaurant and went to check in. The food tasted good, especially the steamed sea bass, which was very fresh.