Barbuzzo

One of the top three most popular restaurants in Philly, the store is not big, but with an open kitchen and a romantic and relaxed atmosphere, there is a constant stream of customers waiting for a table during dinner time. It mainly features Mediterranean flavors, and local vegetarian friends love roasted and raw beet salad with goat cheese the most. As a meat lover, I naturally choose braised shortrib!

The best wood oven Margherita Pizza, hands down!!! We walked searching for the perfect pizza in Center city and I truly believe the flavor, the freshness and the ambiance doesn’t get better than Barbuzzo Restaurant!!

There are a lot of guides about Barbuzzo, and I happened to pass by a restaurant mentioned in them, so I had brunch there. It was a pretty good simple meal. There seemed to be some office buildings nearby, so there were a lot of business people eating and chatting here.

Although Barbuzzo has both positive and negative comments online -Depreciation: Too high price There's a lot of pasta on the menu It doesn't feel like authentic Greek food ⋯⋯⋯ But for the sake of five-star food Let's give it a try Homemade Pita Biscuits are soft and fluffy Yogurt Dip The eight-legged octopus has always been famous in Mediterranean cuisine. Roasted and cut into pieces and stir-fried, especially refreshing and appetizing Red Sauce Beef Noodles (Oval-shaped Small Potato Pasta) Tasteful and chewy, amazing There are many large tables in the dining room. Noisy but not chaotic Because I waited half an hour longer than the reservation time The manager specially sent a tiramisu So thoughtful~

The restaurant is not very big so I recommend reservation. We were lucky to get the last two seats. I thought the food was perfect and the price was reasonable. So we asked the waiter. I highly recommend this restaurant.