DA CI NONG GU CAI

Go to Jiuhuashan with your girlfriend and pass by this restaurant. Look at the menu price is a bit inflated, maybe the scenic spots are the same. The proprietress said that it would be cheaper to pay with the Trip.com Raiders, and download it decisively. Shiji is particularly refreshing, spicy, dishes, and eats several bowls of rice. The boss's husky is really handsome, 666, no problem.

I often go to Jiuhuashan with my classmates to sketch, and the scenery is picturesque. I went down a little late and found this small restaurant in Kecun with netizens' guide. I ordered some farm dishes at will, filling my stomach, stone fish spicy, dishes. There are also vinegar slippery belts, Peng pickles are good, about 60 per person, not bad. Come down to Jiuhuashan to set your home.

I tried a handful of stinky salmon and hairy tofu in Anhui cuisine. The salmon meat is prickly and less, and it smells a bit stinky. The proprietress has been asking us if we can eat it, it is worth a try. The hairy tofu tastes tender and smooth, slightly acidic, and the content of the fermented tofu amino acids will be higher. The boss is warm and beautiful, the eating environment is clean and hygienic, and I will come to this store next time I come to Jiuhuashan.

After visiting the Tibetan Buddha with friends, I searched for netizens. The environment is simple and clean, and parking is very convenient. The stone chicken is tender and delicious, one of the nine Hua three stones, the local flavor, a recommended dish, as well as Shi'er scrambled eggs, tofu stew, etc. are very good. The boss and the couple are enthusiastic in service. A group of three people ate 182, 4 dishes and one soup. The price is affordable in the scenic spot. Come down and bring friends over to continue to take care of your store.

The store's repeat customers. I drove from Shanghai and stayed at the Water Street Yoga Village Hotel. In the evening, I went straight to Daci Farmhouse to finish my stay. I have eaten a lot along the way. I guess there are more rice cookers. I walked to the door of Daci Farmhouse. I was forced to pull us in to eat. We were embarrassed to refuse, so we came in and looked at it. First let them show me the menu, but he said no, said to see the dishes. I thought about it, it's not reliable at all. Just come out and go directly to Daci Farmhouse. It still looks like home here. Parking is convenient, fresh and clean. The old ladies greeted us to make tea and order. I didn't eat stinky eel last time. This time I made it up. It was really different from what I had in Huangshan before. There was more meat, less thorns and a big head. A dish worth recommending. I also ordered a fried egg with Shi'er, the real egg, very yellow and very fragrant. There is also a dried bamboo shoots, which are large and delicious. I didn't eat at home at night when I was fair, but now I have a CD, so I'm embarrassed to see the picture above. When I paid the bill, the proprietress took the initiative to give us a full discount. In the end, the proprietress also used the guitar to play a song for us, "Nanshan Nan", which was really versatile, praise it.