舌尖九华

When we arrived in Anhui, of course we had to try the local specialties, such as fried eggs with stone fungus and bamboo shoots. We ordered a few dishes, which tasted very good and the vegetables were very fresh, and were quite popular among us female comrades.

When we arrived at Jiuhua Mountain at noon, it was very hot, but the environment of his house was very good, and the breeze was very cool. We ordered stinky mandarin fish, braised bamboo shoots with meat, and hairy tofu. Stone ear egg soup. They were all great. He also enthusiastically told us how to get to Jiuhua Mountain and what attractions to see.

The boss's service was superb. The three of us ate three dishes and one soup. We ordered two special dishes, which tasted good. There is free parking at the door. There is Wifi in the store, and the location is easy to find, convenient and fast. Especially the coconut milk and rock sugar tofu pudding, which was super delicious. Before leaving, my daughter took three servings back to the hotel to eat in the evening. Great!

The taste is pretty good, the Chinese cabbage and shiitake mushrooms are delicious, and the tofu and minced meat soup is really tender! I can't get used to the stinky mandarin fish, but my husband and son said it was delicious, so I ate some too, and it was pretty good! ! ! ! The scrambled eggs are delicious, and I ate them all anyway, so full, when I'm in a strange place, I really need to check Meituan more!

The food tastes very good. The boss is also very nice. The introduction is detailed. The price is reasonable. It is worth recommending. Satisfied