Le Mas Des Oliviers

For us discovery we're tapas, very good, except very dry dumplings (which was also in the maine dish). Service was fast and on time. We really enjoyed place on the terrase

I liked the new menu and I've learned that even the greatest chefs at the kitchen need to test their recipes. The dishes were very tasty, with excellent presentation and the birthday song was a great surprise!!!Thanks for that!

This restaurant is very popular with business people and locals alike. You need to make sure you book in advance. Once you are there you are transported into an olive grove inside. The waiters are extremely friendly and helpful when it comes to selecting your dishes and wine pairing and of course the presentation is superb. I have been going to this restaurant for a number of years now and I am never disappointed

This time some of dishes we ordered had a bit wierd combinations, like 'ceviche dorage' with a noodle dish with some carrots and mushrooms. The 'magrer de canard' too hard to chew. The children's menu had a nice 'medallions de sole', however the sweet potatoes were sour (we thought they have gone bad) In the end our child needed to wait more than half an hour for a desert.

Tout est très bien