Die Weisse is a pretty good restaurant overall. The dishes are rich and good in appearance, with lots of meat. It is suitable for dining with friends. We were so full that we ordered the special dark beer.
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Reviews of Die Weisse
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Die Weisse is a pretty good restaurant overall. The dishes are rich and good in appearance, with lots of meat. It is suitable for dining with friends. We were so full that we ordered the special dark beer.
Many locals come to this restaurant to eat, and the outdoor seats in the back garden are very popular. But I personally think the taste is average, the fried pork chops are crispy on the outside and tender on the inside. The beer is pretty good, clear and refreshing with the sweetness of malt.
【Taste】 【Environment】Good 【Service】
My friend in Salzburg said that if you want to eat the most authentic Austrian food, go to Die Weisse, so I came to this restaurant. This restaurant is very large and the decoration has a bit of classical flavor. People sit in the courtyard in groups of three or two, drinking beer and chatting, and they are at ease. My friend said that 80% of the people who come here to eat are locals, and 20% are friends brought by locals, which shows how popular it is. The history of the restaurant can be traced back more than 100 years ago. It developed from a brewery in 1901. Obviously, the beer here is very famous. After all, its name contains "Weisse", which means white beer. The ancient craftsmanship and recipes give the white beer here a unique taste, which may be the reason for its popularity. Beef broth with crepe shreds, beef jelly, stewed meat, and fried pork chops are basically must-order dishes. I don’t know if they are authentic. After all, I am not an Austrian. Overall, the taste is okay. Order a bottle of home-brewed beer, eat a fried pork chop, and enjoy the feeling of the autumn sun pouring on you. What a pleasant afternoon. #Discover the colors of the journey
I recommend a very good German restaurant Die WEISSE, located in a small alley. The beer is home-brewed, the roasted pork elbow is crispy on the outside and tender on the inside, accompanied by potato balls and sauerkraut. Wow!!! Don't eat too much!