Trattoria Grappolo

This is a very nice restaurant in a very interesting impressive industrial style building. We had a very good meal, 3 courses plus a fish plate and a cheese dessert. The wine was too expensive so we had to drink water. There is a lovely open kitchen where you can see the chefs preparing the food and they looked like they really enjoyed what they were doing! Very friendly service, the only problem was that the tables were very close together and there was a large party behind us which was a bit noisy. Every dish was a fantastic experience, ceviche, beetroot, avocado and the fish of the day - sole, served with capers and butter which gave it a caramelised flavour. The meal cost about 75 euros.

The prices are reasonable, the service is good, the food is delicious, I really like this place.