赵氏糊辣壳大包面(街心花园店)

Every time I go to Shizhu, I have to eat big steamed buns. Zhaoshi Hu La Ke steamed buns are located next to the cinema bus stop. It is said that they have been open for more than 30 years. The taste is good, the Hu La Ke is very fragrant, and the size of the buns is really big, it feels like dumplings. Due to the rising prices, 2 liang now costs 9 yuan.

每次到石柱都要去吃大包面，赵氏糊辣壳大包面位于电影院公交站旁。据说都开了30多年了。味道巴适，糊辣壳香惨了，包面的个头真大，都吃出饺子的感觉了。物价上涨的原因，现在2两要9块了。

石柱的美食合集 #美食vlog #地方特色美食 #石柱美食 #为城市美食打call

Shizhu&#39;s food collection #美食vlog #地方特色美食 #石柱美食 #加油城美食

Latest

Xi&#39;an high-tech newly opened shop! As soon as I entered the store, I was attracted by the lively atmosphere. The three-story oversized space was super suitable for gathering with friends. The meat skewers of the big bamboo sticks were put on the brazier, listening to the sound of oil, and the saliva had to flow down! Black pork is a must, it is worthy of the characteristics of Western Sichuan, roasted to the outside and tender, fresh and tender juice, no marinade is fragrant. The pork is fat and thin, roasted to a slight curl, the oil flowers are loud, and the fat is not greasy and the more chewy it is more fragrant. Vegetarian dishes are also super surprise! The outer skin of the burst milk tofu is crispy, and the pulp is directly bursted; The gin mushrooms and corn are roasted fragrantly, and they can&#39;t stop after one bite. There are also fried potato oysters, oysters, and snacks are super suitable! 50+ per capita can eat it, and the price is full! #Food Xunweihui #Romantic dating restaurant #Really fragrant snack collection #Local food to eat #Local specialty snacks

I was on a business trip to Chongqing, and my local partner recommended this restaurant. I booked a room with a river view, and could see Hongyadong on the other side of the river. I ordered a mandarin duck hot pot, and the soup base tasted very good. The tripe lived up to its reputation, very fresh, dipped in the hot pot for a few seconds, and was immediately taken out, crispy and delicious; the same was true for the goose intestines. After eating the spicy hot pot, I had a bowl of ice jelly, which was quite delicious!

👍Most recommended:
It is simply the high-end happiness of meat lovers
As a little foodie
I will grab the delicious meat immediately when I see it. The barbecued meat in the Northeastern pan is so fragrant that it will confuse you
In addition to being able to experience the fun of eating meat, you can also see all kinds of trendy beauties coming and going at the door. The atmosphere is full, and you can take a photo of it with a sense of blockbuster movies~

🍲Recommended dishes:
🍖Original cut beef short ribs&gt;
Trust me, just order two servings, you can see the fresh original cut, directly grilled until it sizzles, paired with the unique sour cabbage in the Northeast🥬, the fat of the beef The freshness of the sauerkraut complements the aroma. Fry it for a while longer and it will be more flavorful. The taste is authentic.

🌭Black pepper beef cubes
I really love beef cubes. The meat is very thick. It will take a little longer to roast. It is very flavorful. I suggest putting it on the edge of the baking tray and roasting it slowly. It is very tender. After roasting, there is a lot of meat in one bite. It really feels like eating meat and drinking wine in big mouthfuls.

🥩Secret short ribs
I have never tried grilled short ribs. It starts to sizzle and emit oil after being put on the baking tray for a while. The fragrance gradually spreads and becomes rich. Dip it in chili powder. The aroma goes straight to the top of the head

🥓Honey beef shank
The texture is just right, fat and lean, soft and fresh, full of milky flavor, tastes lightly of honey and milk, original flavor, lingering fragrance

🍗Secret chicken
The main feature is freshness and tenderness. After frying, sprinkle with seasoning and wrap in lettuce. It is called a satisfying bite
🍣Small sausage
It is so delicious that it will not be overcooked no matter how you fry it. It is tender and fragrant
The vegetarian dishes are also very good, and the boss matches them very well
🍛Pattern tofu🥙Sauerkraut 🥗Oyster mushroom 🍱Lettuce
Add a little beer, nothing but happiness

📍Detailed address:
Mingju Xiangguo

#美食旬味会 #浪漫约会餐厅

This restaurant is mainly for chicken soup, which is served in a large iron bowl, the kind of soup pot that is lit. There is a little bit of bacon flavor in the chicken soup, which is the pickled flavor. There is a layer of yellow chicken fat on the soup, which is very pure. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. You don&rsquo;t have to cook chicken in the chicken soup, you can cook bacon elbow, which is smoked, very fat, and the skin is smoked black. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. Boiling bamboo fungus is especially delicious. The bamboo fungus absorbs the chicken soup, and the crunchy and juicy taste is very good. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. Their cold dishes include water shield, which is good. It is prepared with pickled pepper juice. The water shield has a lot of gelatin, and it is slippery and you can see a layer of jelly-like things wrapped around it. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. Another highly recommended dish is the fish bubble in the cold dish, which is actually the fish belly, shaped like a small pocket, with a very chewy taste, crispy and chewy, and is seasoned with chili oil, which is very refreshing. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. He has a green pepper bowl as a dipping sauce, which is made of green fresh chili shreds and oil. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. His green dough is also better than other restaurants, it is chewier and not easy to break after cooking. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. The white rice is a hanging pot potato rice, a major feature of the Tujia people, with a little rice crust in it, it is delicious without any vegetables. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. &amp;nbsp. His family uses flat-mouthed earthenware bowls to drink beer. Holding the bowl to drink looks so domineering and unique.

At noon, I went to the Rural Keystone Store on the second floor of Kangde Central Street for lunch. I chose Kung Pao Chicken Rice. The set meal also came with a plate of fried duck with ginger and a plate of white radish slices. The taste was very good, but generally speaking, it was light. Black sesame seeds were sprinkled on the rice, which made it even sweeter. Tomato soup and cola were delicious choices. It was just right for the meal.

赵氏糊辣壳大包面(街心花园店)

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