Guang Zi Milkfish Ball

The fish balls are Shantou style. The fish ball soup is recommended. The vegetable and meat dumplings in it are good. The fish ball soup is great. I recommend adding some fried dough sticks. The local meatballs are good, like Yuanzi.

The fish balls here are really delicious, they are all handmade by the store owner. They also have delicious fish dumplings. Unexpectedly, the large intestine tastes very good and is handled very cleanly.

The shops recommended by the program are all late night restaurants. They open very late and stay open until the early morning. They mainly make fish maws, fish maw porridge, braised fish maws and fried fish maws. Fish maws are fat in nature, and they are very delicious after being fried.

The shops recommended by the program are all late night restaurants. They open very late and stay open until the early morning. They mainly make fish maws, fish maw porridge, braised fish maws and fried fish maws. Fish maws are fat in nature, and they are very delicious after being fried.

When I first saw the name, I refused, but then I was dragged to go. The fish balls here are quite chewy, and the fish meat has no strange smell. I think it is quite fragrant. It is worth recommending that the fish fillet porridge here is very tasty and delicious.