Caribbean International Seafood Cuisine Parkway

The environment is quite good. It is a seafood buffet restaurant in the first echelon of the development zone. There are many kinds of seafood, and the drinks are also good. I quite like the barbecue inside. The soup is also very good. There are many fruits. The space is large, suitable for small gatherings and private dining.

Directly accessible by elevator, seafood buffet, salmon, grilled shrimp, everything is available, but I feel that there are not as many varieties as Equator, after all, that is a seafood buffet. But here there are more barbecue categories to choose from. The taste is very good!

There are a wide variety of dishes, it is simply a paradise for food. The area for picking up food is very large, evenly distributed in each area, and there are performances to watch, which is really enjoyable. The seafood here is not only beautiful, but also tastes great.

Scallops and oysters are must-eats with a strong garlic flavor. You can eat as much salmon sashimi as you want with wasabi soy sauce. Foie gras and smoked salmon have another taste. Today I made an exception and ordered a lamb chop, which is absolutely authentic. I like to eat sea cucumbers, so I always order a few. Sea crabs are a little out of season, but the river crabs are fresh and big, so you can eat a few more. Argentinian red shrimps are also indispensable!

One of the most popular buffets in Tanggu District, with a large environment, clear division of dining areas, and a wide variety of dishes! You can choose from Cantonese, Japanese, Western, seafood, barbecue, desserts, drinks, etc.! The ingredients are fresh and taste good. Seafood recommendations include crabs and Thai lobsters, which have a lot of fresh shrimp roe. Dobin mushi is also recommended, with miso as the base, shrimp, spare ribs, and mushrooms, which is even better than many Japanese restaurants. The barbecue was a surprise, and the lamb skewers were really authentic! The group purchase price is too affordable, and the service is also active and fast, and the plates are changed diligently.

It was noon when we arrived in Tianjin to see the cars in the bonded area, so we went to this restaurant for lunch. The parking lot is very large, so you must remember where you parked after parking, otherwise it will be a tragedy. After going up, we turned several corners before we found this restaurant. It was still very high-end inside, but we went too late. There was still more than an hour before the closing time, so we had to eat quickly. The buffet variety is quite complete, including barbecue, Japanese food, seafood, desserts, and Cantonese dim sum. There are also Haagen-Dazs rolls per person, one ice cream scoop per person, and a shabu-shabu pot on each table, where you can take things and eat them yourself. The overall feeling is very good, and I will patronize it again if I have the chance in the future.

There are many kinds of seafood, which are relatively fresh in the buffet, and the price-performance ratio is very good. It is suitable for gatherings, it is very good to control the budget and the restaurant environment is good. Everyone chats and everything is good. In addition to seafood, the food is good