The Table Café

The Stack｜That's right! I came here for this dish. It has everything I love. The amount of baked beans is really generous! It covers two layers! Then there is the bagel that I always love as the main dish. I think the special thing is that the bagel in this one is softer than the usual one. It is very fragrant after baking. It is served with Spanish sausage, ham and two poached eggs! The amount is really unbeatable. And the shredded ham tastes like meat floss~ I feel that meat is burdensome to eat. They recently launched a vegetarian version of the stack, which is also good. Strawberry French toast｜This is a new dish! It seems that I haven't eaten French toast for a long time! The combination is very classic, strawberry jam, vanilla ice cream, nothing too new. But the texture of the toast is very good! The cinnamon-flavored toast is slightly crispy on the surface and relatively soft on the inside. I like it overall~ Scrambled eggs & Oak-smoked salmon｜It's a standard combination, but every ingredient is perfect~ Fluffy scrambled eggs and sourdough bread are a classic combination! Oak-smoked salmon has a unique flavor~ In fact, all three ingredients are very well-known and not sloppy at all, such as the sourdough bread from Little Bread Pedlar in Borough market Sweet potato wedges｜I wanted to eat sweet potatoes, so I chose a side dish. It's not in strips but cut into chunks. The edges are baked crispy~ Soft and sweet