Annell is a true artist who makes the most beautiful and delicious salt brine I have ever seen. He helps us choose some foods that fit our group (including vegetarians) and makes a piece of the best food I have ever seen or eaten. Not only is he a great artist, but he has provided a fun and enjoyable experience for our team with exceptional personality and practical red wine advice. Giulia was great too, she helped with the other table guests so that Arnell could look after our table and concentrate on making a beautiful dish like this. I can&rsquo;t wait to return to Rome so I can come back again and enjoy the wonderful experience.

Trip Gourmet Awards 2023

Il Tagliere Toscano navona

The sprouts of ferns are a specialty here. People pick only the young sprouts, soak them in salt water and cook them. This processed leeks can be fried, simmered, and vinegar stained.

Trip Gourmet Awards

No.9 of Fine Dining  in Rome

This store is a small shop on the street, and some of the dining places here are outside during the day. If you want to feel the small sunshine. Watching pedestrians on the side of the road eating lunch, the seat outside is a good choice. I went there at night with my wife that day. There were quite a lot of people when I went there. Fortunately, there was an appointment before, and the store reserved a seat for us. Ordered a signature dish here. Salmon potato chips. The eel inside feels that it is not a eel with the kind of eel we usually eat. The eel here is relatively large, and after cooking, it is found that the surface color of this eel has become so red and red. I don&rsquo;t know if it is the eel variety here or the relationship between the cooking methods here. It is really chewy to eat, and potato chips are another kind of chewy, and it feels that two chewy things are stuffed in the same mouth is a different enjoyment. And the desserts here are also very delicious and worth recommending.

No.12 of Local Restaurants in Rome

I have been to this restaurant before and it didn&#39;t disappoint.Very friendly helpful service, nice atmosphere and extremely good food.I chose from daily specials, all three courses were excellent as was the wine.

No.9 of Local Restaurants in Rome

It is a lovely little restaurant, packed with locals. The walls are decorated with more than 600 kinds of wines from different parts of Italy. Everything in the restaurant is homemade, including desserts. I had truffle pasta, the best I have ever eaten. Lino (master) was fun and very likable. The staff was very accommodating and kept open until we finished eating. They were not in a hurry at the end of their business and we didn&#39;t know we stayed for another 45 minutes after the business was over. If you have the chance to visit this beautiful city, eat here. You won&rsquo;t be disappointed!!! Fresh homemade pasta, amazing staff and the best tiramisu, unlike anywhere I&rsquo;ve ever eaten, there&rsquo;s nothing wrong with coming here. Highly recommended

We had a great wedding anniversary here. The restaurant is very spacious and decorated with a strong Italian style with a gorgeous beauty. Warm yellow lights and heart-warming Italian songs create a very romantic atmosphere. The staff are super good and there is no pressure to communicate in English. The choice of dishes is relatively rich, and the dishes recommended by the waiter are very good. The roast lamb chops are just right, the taste is very tender, there is no smell, and the unknown vegetables are also delicious. The wine of the burdock is very rich in aroma, fresh and juicy. After the meal, the dessert was very intimate and wrote a blessing on the ground, leaving me a very good memorial.

They made us feel comfortable.  We weren&rsquo;t rushed, and we thoroughly enjoyed the food.

No.13 of Light Bites in Rome

阿内尔是一个真正的艺术家，他制作了我所见过的最美丽、最美味的盐卤。他帮助我们选择了一些适合我们群体的食物(包括素食者)，并制作了一块我所见过或吃过的最棒的食物。他不仅是一位伟大的艺术家，而且以超群的人格魅力和实用的红酒建议为我们的团队提供了一次有趣和愉快的经历。朱利亚也很棒，她帮忙照顾了其他桌的客人，这样阿内尔就可以照看我们的桌子，并专心做出像这样美丽的一盘菜。我迫不及待地想回到罗马，这样我就可以再一次回来享受那种美妙的经历。

Very tasty and generous portions. We had a cheese board and a classic Roman board with Salumi, everything was really good quality and well balanced, if anything we could have done with a third person eating with us to finish everything. Prices are what they are, but that&rsquo;s to be expected in such a touristic spot and you get great food so it is worth it. Only thing that keeps it from 100% is the (dis-)comfort in the seating, we were on a low bench with a low table, even for a short(er) person that&rsquo;s uncomfortable after a while. But would 100% recommend and come again

Lovely little place for cheese and cured meats. Waiting staff were so friendly too

We had a fantastic meal out, a little more vegetarian choice would be great 😊

Fast food roman style, we&#39;d booked in advance and ended upstairs 4 of us cramped on a table for 3. Food was sharing platters of meats, cheese and breads - good beer soakers.  It was after Italy v England on a Saturday in Rome so was busy, families, friends and England fans - if we&#39;d had a bigger table we might have enjoyed it more. Food was good, service slow and difficult to get their attention. All in all 8/10

Latest

With Photos

Positive Reviews

ymShortString

Given names

Surname

First & middle names

Given name

Hotel Delle Nazioni

Best Western Hotel President

Hotel Isa

InterContinental Rome Ambasciatori Palace, an IHG Hotel

Colosseum

Roman Forum

Castel Sant'Angelo

Borghese Gallery and Museum

Not a Tourist trap. Such an amazing and more local place! The food was amazing and without a doubt the best restaurant I have tried in Rome.

This is a cozy, small restaurant in a great location, on a side street just off of Campo de&#39; Fiori. We very much enjoyed eating outside and people watching.. The food was very good and a good value. We would recommend this restaurant if you are in the area.

Il Tagliere Toscano navona

Attractions Near Il Tagliere Toscano navona

Restaurants Near Il Tagliere Toscano navona

Hotels Near Il Tagliere Toscano navona

Contact Us

About

Other Services