The taste of old Chengdu Sichuan restaurant is not very authentic, and the back-cooked meat and fish-flavored shredded pork are really level. We can eat such authentic Sichuan cuisine in France, which is really rare.

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Sleeping until the weekend of natural awakening, I also have to make up for breakfast. I came to HUGO HUSKY HOUSE and found out that only such Brunch can become my motivation to get up.‼️ The treasure small western-style building on Yongjia Road is very beautiful as soon as I enter the door. Not only is the meal high value, The decoration layout is also very good Taste 👍 If you are lucky to sit on the third floor by the window seat, you really want to stay in the rhythm of ALL DAY 🥰🍳 Black truffle scrambled egg toast 🥪 black truffle scrambled egg with fresh fragrant buff, which is added with real mushrooms to enrich the taste, and the toast surface is also coated with a layer of chickpea mud. One bite of the greedy eating alarm 🚨🌼 Osmanthus latte ☕️ Osmanthus head wake coffee, you can drink from autumn to spring, the fragrance of flowers, coffee, milk fragrance is intertwined, and a bite of all the likes of 💕💚 Pistachio Basque 🍰 Forgive the color Basque cake is very pleasant. I can&#39;t find any reason to refuse. The surface pistachio cream entrance is instant, even if you eat a few more mouths, you won&#39;t feel tired. ～💒HUGO HUSKY HOUSE( Yongjia Road Store) 📍 Yongjia Road No. 227 A

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Food and service was really good. I love Indian food (never been in India) and this was maybe best I have  ever tasted. Portions are a bit small.

In the city center, the food is authentic, classic French food

Great place, close to the theatre. The food was amazing, very pleasant atmosphere and friendly service. Will go back to try the rest of the menu.

The food was amazing Service very good Would recommend highly

This steak shop is really not very easy to find, but local friends strongly recommended this store to me. Although their location is not conspicuous, the environment is definitely elegant. Plus this dish is also very Western style. I ordered the signature beef of this store. The taste is really nothing to say, absolutely excellent.

老成都川菜馆爱的味道没得说的非常的正宗，并且回锅肉和鱼香肉丝做的真有水平，我们在法国能吃到这么正宗的川菜，真的是很难得的。

这一片真是要啥有啥，老成都川菜也会有，可以饱饱口福了，这里从装修到设计完全的跟国内饭店一样，进来就想到了中国了，可能食材原因吧，没有国内的更地道

This piece is really what to have. Old Chengdu Sichuan cuisine will also have it. You can have a full meal. From decoration to design, it is completely the same as the domestic restaurant. When you come in, you think of China. Maybe the reason for the ingredients is not more authentic in China.

菜的品种不算丰富，也就十几种菜式，里面的毛血旺味道还不错，不过牛肉给的太少了，棒棒鸡做的不地道，味道没有烧进去，淡淡的。

The variety of dishes is not rich, there are more than a dozen dishes, the hair blood inside tastes good, but the beef is too little, the chicken is not authentic, the taste is not burned in, faint.

最终没有抵挡住对辣味的召唤，最终还是在国外吃中国菜了！    然后你会发现，这件看起来很傻的事情很多同胞都在干，尤其上了年级的哈哈哈！    吃到那盘炒饭我们眼泪都要流下来了，那微辣的口感实在让人太感动啦！

In the end, I didn&#39;t resist the call of spicy flavor, and finally I ate Chinese food abroad! Then you will find that this seemingly stupid thing many compatriots are doing, especially the grade hahaha! We will shed tears when we eat that plate of fried rice, the spicy taste is really touching!

老板成都人，调料都是从成都省运过去的，做干锅的藕都是进口的，正宗川菜，非国外改良版。水煮鱼和粉蒸肉很棒，老板娘也很热情！喜欢川菜的可以来品尝一下

The boss Chengdu, the seasonings are all shipped from Chengdu Province, the dried pots are imported, authentic Sichuan cuisine, non-foreign improved version. Boiled fish and steamed meat are great, and the proprietress is also very enthusiastic! Those who like Sichuan cuisine can come and taste it

老成都川菜馆是巴黎一家非常不错的川菜馆，我们都决定去体验一下，体验的结果就是真的是太辣了，后来有点了几个不辣的菜，有点不伦不类的感觉

The old Chengdu Sichuan Restaurant is a very good Sichuan restaurant in Paris. We all decided to experience it. The result of the experience was really too spicy. Later, there were a few non-spicy dishes, a bit of an insane feeling.

很正宗的川菜，我都吃惊在黎能吃到这么正宗的川菜，并且原料也是正宗的，听说老板是成都人，原料是从成都运过的。太有心了。菜的味道棒极了

Very authentic Sichuan cuisine, I was surprised to eat such authentic Sichuan cuisine in Li, and the raw materials are also authentic. I heard that the boss is from Chengdu, and the raw materials have been shipped from Chengdu. So hearty. The taste of the dish is great

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