Fuding food is really much, how can you not get tired of fish fillets! Meat fillets are Fuding&#39;s specialty snacks, sour and hot, pepper full of feeling is simply refreshing! Jiang Ji is a professional fish fillet, delicious

江记鱼片

This noodle shop is basically at the meal time. There are a lot of people. The environment is quite standardized. It looks like a chain. The taste is really good. The weight is quite large. The noodles taste very good. The soup taste is also very good. You can try it.

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The waiter&#39;s attitude is very good, the environment is not too noisy compared to other shops

Fuding, a city between mountains and seas, with many Buddhist temples and fragrant white tea. Of course, only eating [color] [color] in the eyes of foodies is a food paradise. After all, it was a bowl of meat that decided to let me go to this city to eat authentic. The city is relatively small, so CITY WALK is more suitable. We really found a parking space for two hours and paid for half a day. There is no positioning on many maps of the snack bar. I really walked back and forth on the street three times, so I must arrange a full version of the snack map for everyone! ! ! Itinerary arrangement: (Poor weather) If it is 1 day, the market is shopping + Yujing Village is 2 days, the market is shopping and eating for 1 day, Lushan Island + Yujing Village accommodation: All Seasons South Bus Station Store (2-3 kilometers from the North Market, many snacks can order takeaway) Snack category: mainly go to the back street, North Market, South Gate, No. 1 Middle School recommends taxis and small eDonkey Dingpei Meat Plate: The meat is tight and Q-pop is delicious. In fact, many shops have thumb cages, which are similar, and the marinade is delicious. Theater Douhua: Douhua is very tender, the focus is on mint, and the taste is very fresh. Fangji Cross Street strings: super recommended, marinade is a must, 1-2 a string. (Takeaway) Beef balls in the North Market: It is said that beef balls are actually beef slices, there is not much ginger taste and not fishy at all. Luoyun: Yuyun, delicious. Later, many cities in the south have this, but Fuding is the most delicious. (Takeaway) Old Alley almond tofu tofu: Every style is ordered, it is delicious. (Takeaway) Wings: sweet and salty, like to eat can be packaged. Seafood stalls: I chose Yirong, yellow croaker recommended. Other recommendations: store Xiaqin fried rice noodles|A powerful rice noodles|Backstreet noodle restaurant|Backstreet special snacks｜ Anai pig head meat｜ Ajin meat slices｜ Yu Dawang ｜ Uncle Biscuit ｜ Dai Kee pot edge paste|Hospitable to braised flavor|Chen Shangyu beef noodles (I saw a lot of myself eating, our stomach capacity is limited, For your reference) [Yujing Village] Tickets are free, the village is not big, you can walk around and take pictures, there are many hermit crabs in the stone seams on the beach by the sea, and the shells are very beautiful. You can drink coffee, blow the sea breeze and watch the sunset in the village. [Lushan Island] It is not recommended to go in winter and the weather is not good, the main attractions have no atmosphere. And the wind is super big, it is directly blown stupid. It takes half an hour to take a boat to the island, super bumpy, prepare seasickness medicine. Yujing Wharf to Lushan Island round-trip: enter the island at 9 am and 2 pm, leave the island at 7:30 am and 1:20 pm. Main play points: Tianhu Scenic Area, Ocean Oasis. So be sure to wait for the grass to come, like New Zealand grass. Tianhu Scenic Area: 7:30 to 17:30 (ticket sales close at about 16:00) &quot;China&#39;s most beautiful ten sea islands&quot; &quot;Marine Wugong Mountain&quot;, the most worth seeing is the scenery of Tianhu, mountains, lakes, grass, sea, sky, island &quot;six must be the same frame&quot;, forming &quot;six elephants to one&quot; &quot;elephant invisible&quot; feeling, there will be Cao Cao watching the Bohai Sea trend, There are few in the world, it is worth seeing, and summer is better. PS. Many guides suggest staying for one night. If you want to watch the sunrise, it is recommended to play for 3 hours. The food and accommodation conditions on the island are simple and the winter storm is big. Frozen into 🐶 #Fuding Travel Guide #Fuzhou Tourism #Fujian Ningde Travel Guide #Lushan Island

🍲 14 must-eat foods in Fuding: 1. Fuding meat slices: This dish is a traditional famous food in Fuding. It is made of refined meat and starch as the main raw materials, with various seasonings. The taste is smooth and delicious. 2. Meat swallow: The pork leg of the pork is selected, with sweet potato powder, made by hand, shaped like a flying swallow, soft and tender, and the soup is delicious. 3. Xiaolongbao: the skin is thin and the filling is large, the juice is delicious, and it is one of the first choices for Fuding people&#39;s breakfast. 4. Seafood noodles: mainly noodles, with a variety of fresh seafood, such as shrimp, crab, shellfish, etc., the soup is delicious and nutritious. 5. Chicken wings: first braised and then roasted, the outer skin is crispy, the inside is tender and smooth, the taste is sweet and delicious. 6. Betel nut taro: one of Fuding&#39;s specialties, the taste of rosin is dense, rich in nutrition, and can be made into a variety of foods, such as taro mud, taro rounds, etc. 7. Fried rice noodles: rice noodles are fine as hair, smooth taste, with shredded meat, vegetables and other fried, delicious taste 🍝. 8. Pot edge paste: pour rice pulp along the edge of the pot, solidify and shovel into the soup, with a variety of seafood, meat and other ingredients, rich taste and nutrition. 9. Fish balls: fish meat as the main raw material, made into balls, delicious taste, full of elasticity. 10. Four Seasons: one of Fuding&#39;s specialty fruits, the skin of the fruit is thin and thick, the juice is sweet and nutritious. 11. Umi rice: soak the glutinous rice with the juice of Umega leaves, the color is black and bright after steaming, and the taste is delicious. 12. Pork head meat: rosy color, soft taste, fat but not greasy, is a good dish for wine. 13. Light cake: flour as the main raw material, after fermentation, roasted, crispy taste, sweet taste. 14. Fuding white tea: Fuding is one of the origins of white tea. The white tea has a light taste, with the effect of clearing heat and detoxification, reducing fire and other effects. 🍲 Fuding&#39;s ten restaurants worth visiting: 1. Remember chicken stew: with chicken stew as the characteristics, chicken is fresh and juicy, with special sauces, the taste is very delicious. 2. Lao Er Seafood Building: Provide a variety of fresh seafood, cooking methods are varied and delicious. 3. Anai Pig Head Meat: The pork head meat of this store has a soft taste, fat but not greasy, and is loved by locals. 4. Chen Shangyi Beef Noodle: Beef Noodle Soup is delicious, and the noodles are smooth and chewy. 5. Taiji Xiaolongbao: Xiaolong foreskin is thin and stuffed, and the juice is delicious. It is a good choice for breakfast. 6. Lao Fuding Snacks: Provide a variety of Fuding traditional snacks, such as meat slices, meat swallows, etc., taste authentic. 7. Aliang seafood stalls: seafood is rich in variety, affordable and cost-effective. 8. Yirong Seafood Building: elegant environment, exquisite dishes, seafood cooking is just right. 9. Seafood on the tip of the tongue: seafood is the mainstay, the dishes are innovative and the taste is unique. 10. Achu cuisine: provide a variety of food choices, including Fuding specialties and snacks, the price is close to the people. #Fujian Food #Food Xunweihui #Local food to eat #Local specialty snacks #Really fragrant snacks

This beef ball is very distinctive, quite elastic and bite-like, and then some coriander as a seasoning, I feel that the fragrance is more out, it feels not enough to eat a bowl, it is really delicious.

I have eaten in other places before, but I didn&rsquo;t expect to eat such delicious snail powder in Fuding. It&rsquo;s absolutely awesome.

福鼎美食真的多，鱼片怎么都吃不腻！肉片鱼片都是福鼎的特色小吃，酸酸辣辣，胡椒满口的感觉简直是爽爆了！江记是专业做鱼片的，好吃

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