Come on a business trip, friends highly recommend, so a group of people came here to solve dinner. Not far from the hotel we stayed in, so a group of people walked over. From a distance, I saw a row of red lanterns, which was more eye-catching. On the right hand side is the private room. We directly entered the private room. Visually, there are about six private rooms, each with a large table. The duck tastes good, but it takes a long time (about half an hour), but this at least shows that the duck is made now, not burned in advance. The duck doesn't look good, but it tastes good, it's rotten and bites. The rest of the dishes are so mediocre.