Weng Nuanjia Banquet ～ Private House dishes hidden in a five-star teahouse ～ Weng Nuan Culture, which includes teahouses, home banquets, and school ～ Today, I brought my family to experience tea culture and tasted their private house dishes! The decoration design of the museum is good and distinctive. Whether it is decorations or details, the owner&#39;s love for life and tea culture is very valuable. It is worth watching and understanding more stories behind it. The rooms in the museum are all independent private rooms ～ with high privacy! Suitable for family gatherings, business banquets, friends gatherings ～ one-day tea chat ～ How freehand ～ Each room has its own different characteristics and culture, very interesting! The tea in the Song Dynasty was demonstrated by the tea artist. You can also personally experience the Longjing Green Tea from West Lake this time. The taste is fragrant. Pre-vegetable: Red oil flower branch roll: micro hemp, slightly spicy, very appetizing Dangui tree tomato: sweet and sour, love the pepper heart egg: good special taste, the entrance micro-fragrant soup: Sichuan shellfish conch health is beneficial, conch tastes refreshing and tender, the entrance of the soup head is sweet, not bad! 😌 Main course: fried and beef rice noodles beef incense four overflow ～ fresh meat and tender ～ with special sauce, delicious 😋 steamed Donghai yellow croaker vegetable stew with vegetable stew and small yellow croaker ～ with some salty and fresh crab meat wild fungus boiled stone seedlings fresh seasonal ingredients, a fresh one fungus and a vegetarian collision, Cook the glycol-rich staple shrimps slowly boil millet porridge soft and delicious millet porridge warm stomach and heartwarming finally there are desserts and fruits ～ This family feast is satisfied! Store name: Weng Nuanjia Banquet (Binjiang East Headquarters) Address: 2nd Floor, No. 805 Binjiang East Road, Haizhu District, Guangzhou #Food Xunweihui #Romantic Dating Restaurant

翁暖茶馆(滨江东路店)

Guangzhou winter vacation|The Cantonese cuisine environment list restaurant hidden in Ersha Island has a wink of eyes and beasts 👦 We have a winter vacation. Just after the end of the school ceremony, we came to Ersha Island 🏝️ to play. For dinner, we will pick the Peninsula Yuzhenxuan Restaurant 🏬. There is a first-line river view and elegant environment. The outdoor garden on the third floor ⛲️ can also hold a Western-style wedding. Needless to say, the river view of the box is beautiful! ❤️ Recommended: 📱 298 for 2 people is really rich 🥣 gravy ~ Dalian abalone, big abalone tastes great, with chicken feet lean meat kelp ~ together, gravy is delicious! 🌾 Oat buckle squid belly, warm with candlelight is very suitable for this winter, oats suck the juice of the fish belly, great! 🐟 Snow Caishan pepper boiled stone, full of stone, seasoning is just right, first-class food delivery! 🦐 Cheese Rothschild shrimp noodles, full of cheese aroma accompanied by a big Rothschild shrimp, shrimp meat is strong and bullet teeth! Fish soup soaked vegetables 🥬 and silk seedling rice 🍚 are good! 🏠 Restaurant: Peninsula Yuzhenxuan Restaurant (Ersha Island Store) 🚗 Address: Building2-3 Building (East of Xinghai Concert Hall), No. 1 Yuchang Street

Trip Gourmet Awards

First visit to Ersha No. 1, located on the fifth floor of Wenfang, Ersha Island. It may be the weekend, and it will start to call at 11 o&#39;clock at noon. When it was our turn, the guest asked if the outdoor 20 yuan tea seat would sit. That day happened to be clear and the wind was smooth. It was originally natural to accept the outdoor location. The environment is really great. Wen Cube is built on the river, and Ersha No. 1 is the best location to enjoy the river view. This time it is also a perspective of Ersha Fugui family in the air. This is actually a restaurant owned by the Nanhai Fishing Village Group, and the product is on the upper middle level. Although there are no surprises, the quality is still guaranteed. The price is not expensive, but the rest day has to be added. Outdoor tea table from 20 yuan, slightly higher but expensive to make people convinced.

[Environment] Internet red shop test dishes, the environment is general, the dishes taste good, the most important thing is to eat [color] [flavor] three snacks, honey chicken feet, crab yellow Xiaolongbao, cheese crayfish toast, half a dozen oysters, a case of shrimp noodles, tea 2 people, buried 145 yuan.

The Renaissance Restaurant of Ersha Island Wencube, the environment is first-class, indoor court style, outdoor holiday style, taking pictures is very good, don&#39;t miss the young lady who loves to take pictures. Afternoon tea group purchase only needs 💰 29, a piece of pastry, a cup of drink, it is recommended ✨ soda water, high value, refreshing and suitable for summer; ☕️ Coffee quality is generally not recommended. There are quite a lot of people in the afternoon tea time, waiting for parents who are children from school. There is no free water to drink here, and all drinks are charged.

Yangcheng Food Search Notes ｜ The most beautiful sunset restaurant was originally a weekend visit to Ersha Island 🏝️, but it was a Wencube 🪧 and found the most beautiful sunset restaurant. Taking advantage of the sunset, I came to occupy a 📷 with elegant decoration. The walls are full of art works. A few teas are full of Oriental charm. The outdoor seat is a good place to shoot the sunset, and the seat is full before 18:00! ❤️ Recommended: Yunqi Tea 🍵, like Champagne is really tea, healthy and high value, plus Champagne Cup 🥂, the first choice for fairies. Spotted leaf toast 🍞, outer scorched and tender bread bottom, plus spot sauce and butter 🧈, rich in taste, sweet and sweet. Half-fried tuna Nice salad 🥗, sour and refreshing, authentic. Carbon roasted cereal with Philip steak 🥩 (five ripe), the appearance of the caramelized fragrance with the powdered heart, the beef is full of flavor, the meat is soft and tender. Italian mushroom rice 🍚, the fungus is rich in flavor, the sweet cream tastes a little salty and sour. The taste is balanced and the taste is rich. Count tea milk frozen 🍮, a faint milk flavor with some black tea ☕️ flavor, plus sweet and sour raspberry jam, the taste is tender and smooth, and the taste is full. 🏠 Restaurant: Zhepin Tea Hall | Tea + French cuisine (Wenfang Store) 🚗 Address: #dating restaurant on the 3rd floor of Wenfang, No. 9 Qingbo Road

Not bad, but there are only two people, can&#39;t eat the signature durian pizza, Zunbao is a typical Italian fast food, fast production, standard taste and clean. The happiest thing is to eat with the people who vote.

翁暖家宴～藏在五星级茶馆里的私房菜～翁暖文化，包含了茶馆，家宴，学堂～今日带家人过来体验茶文化之余又品尝了他们家的私房菜！馆内装修设计好有特色，无论是装饰品还是细节处都可见馆主对生活，对茶文化的热爱～店内很多文件都十分有价值，值得细看观赏和了解背后更多的故事。馆内的房间都是独立包间～私密性高！适合家庭聚会，商务宴请，好友聚会～一日品茶聊天～何其写意～每间房都有其不同的特色和文化，很有意思！宋代点茶由茶艺师演示泡茶手法，还可以亲自体验一番～今次品尝的是来自西湖的龙井绿茶，味道清香～值得细品。前菜:红油花枝卷：微麻微辣很开胃丹桂树番茄：酸甜软糯，爱了豉椒溏心蛋：好特别口感，入口微香汤品：川贝枇杷炖海螺养生有益，海螺口感爽嫩，汤头入口甘香，不错！😌主菜:香煎和牛拼米型面牛香四溢～肉质鲜嫩～搭配特调酱汁，好吃😋菜脯酱蒸东海黄鱼菜脯和小黄鱼蛮搭的～带点咸香和鲜香蟹肉野菌煮石斛苗新鲜的时令食材，一鲜一菌一素的碰撞，烹煮出甘醇的浓香主食虾仁慢火煮小米粥软绵可口的小米粥暖胃又暖心最后还有甜品和水果～这个家宴满足了！店名:翁暖家宴(滨江东总部)地址:广州市海珠区滨江东路805号2楼 #美食旬味会 #浪漫约会餐厅

吃，是一种生活，也是一种享受❣️🔍在广州发现一家很特别的私房菜，不时不食，围绕着四季时令，只是为了那一口鲜味⛩古色古香的环境，不知不觉间让人静下来，而且还有专人介绍茶文化，很贴心🍵先品茶再品尝美食，将茶文化和&ldquo;宴&rdquo;结合在一起，能吃到有特色的季节融合菜.🌸梦华录里的宋.代.点茶，不只是在戏里，在这里可以近距离观赏，还能亲身体验第1️⃣次品尝点茶，口感浓稠又细滑，喝起来像茶，又像是汤👉🏻用茶筅将茶叶末和水交融合，从粉状到茶膏，再到茶汤、茶沫.前菜三拼丹桂树番茄🍅、红油花枝卷🐙、豉蒜溏心蛋简单的开胃小菜，将味蕾打开.热汤用时令鲜果熬煮，川贝枇杷炖海螺🐚，甘甜清润的热汤，喝完喉咙特别舒服.主食🔹香煎和牛拼米型面：牛肉🥩鲜嫩多汁，炸米粒香脆可口🔹菜脯酱蒸东海黄鱼：清蒸做法鱼肉特别嫩，咸香的菜脯让🐟变得更鲜甜.素蔬蟹肉野菌煮石斛苗：🦀蟹肉菌菇让高汤很鲜甜，🌱石斛苗口感软滑又爽脆，很有惊喜的一道蔬菜.主食虾仁慢火煮小米粥：刚入口就尝到了鲜甜，颗粒分明的小米粒，爽口的🦐虾仁，可以慢慢咀嚼品尝.&hellip;&hellip;🌸information🌸&hellip;&hellip;🏠坐标：翁暖家宴(滨江东总部)⭕地址：滨江东路805号2楼

Eat is a kind of life, but also a kind of enjoyment ❣️🔍 I found a very special private kitchen in Guangzhou. I don&rsquo;t eat it from time to time. It&rsquo;s around the four seasons and seasons, just for the delicious ⛩ antique environment, I don&rsquo;t know how to calm down, and there is a special person to introduce tea culture. Very intimate 🍵 Drink tea first and then taste the food, combine tea culture and &quot;banquet&quot;, and you can eat a special seasonal blend of dishes. 🌸 Song. Dai. Order tea in Menghualu, not only in the play, you can watch it up close here, but also experience the 1st ️⃣ Taste some tea, the taste is thick and smooth, Drink like tea, and like soup 👉🏻 with tea to blend the end of tea with water, from powder to tea paste, to tea soup, tea foam. The front dish three pindan osmanthus tomato 🍅, red oil flower branch roll 🐙, garlic heart egg simple appetizer side dish, open the taste buds. Hot soup is boiled with seasonal fresh fruit. Chuanbeiyu conch 🐚, sweet and clear hot soup, the throat is particularly comfortable after drinking. The staple food 🔹 fried and beef rice noodles: beef 🥩 fresh and juicy, fried rice crispy and delicious 🔹 steamed East Sea yellowfish with vegetable dip sauce: steaming fish meat is particularly tender, The salty vegetables make 🐟 more sweet. Vegetable crab meat wild fungus boiled stone seedlings: 🦀 crab meat mushrooms make the soup very sweet, 🌱 stone seedlings taste soft and crispy, very pleasant vegetable. The staple shrimp slow boiled millet porridge: I tasted fresh sweet and clear millet grains as soon as I entered the entrance. Cool 🦐 shrimp, you can chew and taste slowly...🌸 information🌸...🏠 Coordinates: Weng Nuanjia Banquet (Binjiang East Headquarters) ⭕ Address: 2nd Floor, No. 805, Binjiang East Road

五月的第一天，北风骤起，大雨滂沱，又冷又湿的天气，只适合找个静谧的地方小憩。滨江路上的二楼，看到古朴精巧的茶馆，坏天气带来的情绪开始消散。预留的房间刚好靠窗，光线明亮，室内干爽。只听得雨打窗棂，窗外植物变得更绿了。房间除了圆圆的餐桌，靠墙摆放了舒服的沙发🛋️，前面是一整套茶具，小姐姐坐在小凳子上开始用农夫山泉煮水。细细长长的大树红茶，沸水清洗一遍。纤手动作轻柔，泡茶倒茶，奉茶的动作恭谨。茶香蔓延，茶汤澄亮，细品红茶的甘甜。茗茶搭配了一份橄榄和巴旦木，装壳的是个白色贝壳🐚，非常雅致。菜品因人而定，从前品、暖心汤、季节、回味、素蔬到甜品，依次按位上菜，时间控制的也不错，刚吃完一道就接上另外一道。🌟鲜味汁菌菇捞竹蛏手指长的竹蛏白灼后拌上酱汁，配上菌菇，吃起来鲜美又带点微辣。🌟茴香拌鲜核桃又白又嫩的鲜核桃沾上绿色茴香，吃起来有种独特的清香。🌟天籽兰花炖土猪展清香的汤水，黄色小花看起来很有春天的感觉。🌟脆薯鲜花椒汁露烹玉带一寸高的带子非常肥美，吸收了花椒汁后麻辣鲜香，这个辣度🔥很开胃呀。🌟上汤奶白菜金黄的皮蛋、奶白汤汁，白菜🥬吃起来也是脆脆的，很清甜。🌟潮汕菜脯粥暖胃又暖心的一碗粥，刚上时候只看到粥水，勺子挖一下，原来下面是米粒、菜脯和瘦肉。🌟甜品糖水是海带绿豆沙，今日水果是切成花一样的西瓜🍉。饱食一顿，去溜达一圈。茶馆不仅有容纳多人会客的商务大房，还有好友相聚的榻榻米房。侧厅摆放了古琴，不止有琴艺培训还有花艺课程可以邀约。别致的架子上摆放了精致的茶具器皿，自用或者赠送也不失风雅。回到房间斜躺沙发，听着风声雨声，继续细品红茶☕️。山中容易年华暮，书史娱人总不知！🍃&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;&mdash;🎡 翁暖家宴(滨江东店)📍地址：滨江东路805号2楼🈺️时间：11:00-15:00，17:00-23:00🚇地铁8号线鹭江站B出口1000m #端午开心物语 #美食旬味官 #那些茶馆真美

On the first day of May, the north wind suddenly, heavy rain, cold and wet weather, only suitable for finding a quiet place to take a nap. On the second floor of Binjiang Road, I saw the simple and exquisite teahouse, and the emotions brought by the bad weather began to dissipate. The reserved room is just by the window, the light is bright, and the room is dry. Only the rain hit the window, and the plants outside the window became greener. In addition to the round dining table, there is a comfortable sofa against the wall. In front of it is a set of tea sets. Miss sister sits on a small stool and starts to boil water with Nongfu Spring. Long long tree black tea, boiling water to clean it again. The hand movement is gentle, the tea is poured, and the tea is served with respect. The tea fragrance spreads, the tea soup is clear, and the sweetness of the fine black tea is tasted. The tea is paired with an olive and bardan wood, and the shell is a white shell 🐚, very elegant. The dishes are determined by people, from the former, warm heart soup, season, aftertaste, vegetarian vegetables to desserts, in turn, the time control is also good, just after eating one to pick up another. 🌟 Fresh juice mushrooms fish bamboo shoots long bamboo shoots white burning after the sauce, with mushrooms, delicious and slightly spicy. 🌟 Fresh walnuts mixed with white and tender walnuts stained with green fennel, and there is a unique fragrance to eat. 🌟 Tianzi Orchid-earth pig shows a fragrant soup, yellow flowers look very springy. 🌟 Crispy potato flower pepper juice dew cooking jade with an inch high strap is very fat, after absorbing pepper juice, spicy and fresh, this spicy degree 🔥 is very appetizing. 🌟 The golden egg and white soup of milk cabbage, the white soup of milk, cabbage 🥬 are also crispy and sweet. 🌟 Chaoshan vegetable porridge warms the stomach and warms the heart. When I first got on, I only saw the porridge water. I dug the spoon. It turned out that there were rice grains, vegetable porridge and lean meat below. 🌟 Dessert sugar water is kelp mung bean paste, and today&#39;s fruit is watermelon cut into flowers. Have a full meal and go for a walk. The teahouse not only has a business room that accommodates many people, but also a tatami room where friends meet. The side hall is placed with guqin, not only piano art training, but also floral courses to invite. The chic shelf is placed with exquisite tea set utensils, which are not lost for self-use or gift. Go back to the room and lie down on the sofa, listen to the wind and rain, and continue to taste black tea. It is easy to be in the mountains, and the book history entertainers always don&#39;t know! 🍃 🎡 Weng Nuanjia Banquet (Binjiang East Store) 📍 Address: 2nd floor, No. 805, Binjiang East Road 🈺️ Time: 11:00-15:00, 17:00-23:00🚇 Exit B of Lijiang Station, Metro Line 8 1000m #Dragon Boat Festival Happy Things #Food Xunweiguan #Those teahouses are so beautiful

翁暖茶馆可是被誉为茶馆中的&ldquo;黄埔军校&rdquo;成立了十七周年 是首批中国五星级茶馆所有在职的茶艺师都是从业5年以上的茶艺经验这里还有培训茶艺 传承茶艺文化从里面孵化出来的茶馆也很多&middot;茶室幽幽 茶香悠悠一进门有种&ldquo;曲径通幽处&rdquo;的恬淡与闲适感精巧的主题房间适合不同需求的品茶爱好者特别适合品茗聚会、洽谈、宴请和会议翁暖茶馆茶馆里设有不同的区域除了喝茶养生外 还有私房菜也有会议设备提供 投影音响设备齐全真是功能齐全的茶馆&middot;泡茶讲究的是茶艺泡茶小姐姐不仅长得好看 技术也是一流在饮茶的同时可以欣赏到专业的茶艺表演历经十二道程序：净手和欣赏器具-烫杯温壶杯茶-马龙入宫-洗茶-冲泡-春风拂面-封壶-分杯-玉液回壶-分壶-奉茶-闻香-品茗一期一会 茶道的各种繁琐的程序体现了国人待客的尊重&middot;沏茶而饮 偷得浮生半日闲享受来翁暖茶馆这慢时光和朋友坐坐聊聊天 舒适极了&middot;📍滨江东路805号2楼（近新珠江大酒店） #颜控最爱的下午茶 #特色老字号大赏 #探寻岭南历史文化

Weng Nuan Tea House is known as the 17th anniversary of the establishment of the &quot;Huangpu Military Academy&quot; in the teahouse. It is the first batch of five-star teahouses in China. All the active tea artists have been in the tea art experience for more than 5 years. There is also a training tea art. The teahouses that inherit the tea culture hatched from the inside are also many teahouses. Tea rooms Quiet tea fragrance Youyou enter the door, there is a kind of &quot;curve path through the quiet place&quot; The theme room is light and leisurely. The tea lovers with different needs are especially suitable for tea-tasting parties, negotiations, banquets and meetings. Weng Nuan Tea House Tea House has different areas in addition to drinking tea and health. There is also a private room. The dishes also have conference equipment. The projection sound is fully equipped. It is a fully functional tea house. The tea making lady is not only good-looking, but also first-class. You can enjoy the professional tea performance after twelve procedures while drinking tea: Clean hands and appreciative appliances - hot cup warm pot cup tea - Malone enters the palace - wash tea - brew - spring breeze noodles - seal pot - cup - jade liquid back pot - split pot - serve tea - smell fragrance - taste the first phase of the tea ceremony for a while The various cumbersome procedures reflect the respect of Chinese hospitality. Drinking tea and stealing floating life for half a day to enjoy Lai Weng Warm tea house, this slow time, sitting and chatting with friends, very comfortable. 📍 2nd floor, No. 805 Binjiang East Road (near the New Pearl River Hotel) #Yan Control&#39;s favorite afternoon tea #Characteristic and time-honored brand reward #Exploring Lingnan history and culture

《劝学》曾曰：不登高山⛰️，不知天高也。不临深溪，不知地厚也。中国之茶🍵，集山山灵水秀，天人合一。沏茶而饮，偷得浮生半日闲。 趁着休息享受来翁暖茶馆这慢时光 ☀️-🌿环境：翁暖茶馆是首批中国五星级茶馆，被誉为茶馆中的&ldquo;黄埔军校&rdquo;。茶室幽幽，茶香悠悠🍵 一进门有种&ldquo;曲径通幽处&rdquo;的恬淡与闲适感 💛 精巧的主题房间适合不同需求的品茶爱好者，也是适合商务洽谈与宴请的好去处👬-集茶道🍵、花道💐、琴道与一体，传承华夏文明与血脉。一茶一花一琴，彰显中式美学理念-🍵茶道：所有在职的茶艺师都是有从业 5 年以上的茶艺经验。 一杯茶🍵历经十二道程序：净手和欣赏器具&mdash;&mdash;烫杯温壶&mdash;&mdash;马龙入宫&mdash;&mdash;洗茶&mdash;&mdash;冲泡&mdash;&mdash;春风拂面&mdash;&mdash;封壶&mdash;&mdash;分杯&mdash;&mdash;玉液回壶&mdash;&mdash;分壶&mdash;&mdash;奉茶&mdash;&mdash;闻香&mdash;&mdash;品茗。一期一会，茶道的各种繁琐的程序体现了国人待客的尊重。品茶完毕，还有精致的糖水和佳果准备，坐在这里一边品茶，一边和朋友聊天，实在是享受～-除了茶道，还有花艺、琴艺、少儿茶道，将祖国的传统文化很好地继承下去～翁暖茶馆不愧是集传统大成，创新中式流派👍🏻👍🏻-🏘店面：翁暖茶馆（滨江东总店）📍地址：滨江东路805号二楼（近珠江大酒店） #新年第一游 #值回票价好去处 #年末销假计划 #安藤忠雄的建筑美学 #探寻岭南历史文化

&quot;Quanxue&quot; Zeng Xue: Do not climb the mountain ⛰️, do not know the sky is high. Do not Lin Shenxi, do not know the thick ground. Chinese tea 🍵, the mountain is beautiful, the heavens and people are united. Drinking tea and stealing a half-day leisure. Take advantage of the rest to enjoy the slow time to come to Weng Nuan Tea House ☀️-🌿 Environment: Weng Nuan Tea House is the first Chinese five-star teahouse, known as the &quot;Huangpu Military Academy&quot; in the teahouse. The tea room is quiet, the tea fragrance is leisurely 🍵 There is a kind of &quot;curve path to the quiet place&quot; as soon as you enter the door. The exquisite theme room is suitable for tea lovers with different needs. It is also a good place for business negotiation and banquets. 👬-Set tea ceremony 🍵, flower road 💐, Qindao and one, inheriting Chinese civilization and blood veins. One tea, one flower and one piano, highlighting the Chinese aesthetic concept-🍵 Tea ceremony: all active tea artists have more than 5 years of experience in tea art. A cup of tea 🍵 has gone through 12 procedures: clean hands and appreciate the utensils hot cup warm pot Malone enters the palace wash tea brew spring breeze noodle seal cup jade liquid back to tea smell aroma . In the first phase, the various cumbersome procedures of the tea ceremony reflect the respect of Chinese hospitality. After the tea, there are exquisite sugar water and good fruit preparation. Sitting here while drinking tea and chatting with friends, I really enjoy ～ - in addition to the tea ceremony, there are also floral art, piano art, and children&#39;s tea ceremony, and the traditional culture of the motherland is well inherited. Weng Nuan Tea House is worthy of a traditional Dacheng. Innovative Chinese genre 👍🏻👍🏻-🏘 Store: Weng Nuan Tea House (Binjiang East Head Office) 📍 Address: 2nd Floor, No. 805 Binjiang East Road (near Pearl River Hotel) #New Year&#39;s First Tour #Worth the Return of the Fare #Year-end Sale Holiday Plan #Architectural Aesthetics of Ando Zhongxiong #Exploring Lingnan History and Culture

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