This one in Taikoo Hui|Hill Japanese cuisine (Societe Generale Taikoo Hui Store)^ is also an old man in the magic capital Japanese food industry. Good location, good environment, good service, fresh ingredients, and very stable. Of course, there is also a model of the twelve gold holy fighter&#39;s holy clothes that I like zzz. That&#39;s pretty.

Koyama Japanese Cuisine

[Environment] The restaurant is elegantly designed and decorated with oriental artworks, and the dining environment is very comfortable. [Service] The service is thoughtful and meticulous, the attitude is good [Taste] Flax Seeds: the skin is crisp and fragrant, the chicken is tender and smooth, with sour and sweet sauce, right! Pepper and sesame sauce fragrant beef exhibition: meat slices are very thin, the beef tendon texture is clear, very delicious!

Trip Gourmet Awards

#4 of Fine Dining  in Guangzhou

In the afternoon, I flew to Guangdong and looked for a delicious Cantonese cuisine. The restaurant was hot and one was difficult to find. Fortunately, I had a private kitchen in Yuansheng, which satisfied my greedy mouth. The three of my family ordered the following dishes for reference in accordance with the principle of not wasting. 🖤 Doumen Paste Crab Black Maojie Melon ⭐️⭐️⭐️⭐️ no.1 Recommended by everyone, the fresh taste is very good, the crab yellow is a lot, the crab melon is soaked in the crab fragrance, but the meat of the crab is average, the amount of melon is not large, and it feels like a waste of soup after eating [poor R], maybe you can put some rice cakes? (Guangdong Baozi, please forgive me for this Jiangnan rice cake brain [color R]), overall it is worth a try! 🖤 Rice cooker Qingxiang Local Chicken ⭐️⭐️⭐️⭐️ An unexpected dish. I wanted to order Snail Wenchang Chicken. After learning that it was a cold dish, I ordered rice cooker chicken recommended by Baozi. The portion is very large! If you want to try other dishes for two people, you can consider giving up. The meat is not firewood, it is more juicy, and the food is restored. [Like R] It may be eaten. Quiet Mimi suggested that you can launch a half-size 🥹🖤 Glass Crispy Crispy Stone Fifth Dove ⭐️⭐️⭐️⭐️⭐️ A dish that needs to be reserved in advance. I have eaten almost as a surprise (forgive me for not knowing), is the best pigeon I have ever eaten! The outer skin is crisp, the inside is juicy and soft, half of it is simply not enough for me [color R] [color R] I blow up, okay! 🖤 Chestnut Huaishan Flower Gum Soup ⭐️⭐️⭐️⭐️ The soup reserved in advance (in fact, I didn&rsquo;t hear what soup was on the phone at all, I only heard the beauty and flower glue, and I decided to start [shy R]). The import is relatively thick chestnut fragrance and flower glue fresh, the soup is bright and not greasy, and the flower glue is also super large. The excellent students in the soup they have drunk [Party R] 🖤 Good taste juice chicken feet ⭐️⭐️⭐️⭐️ Fanatical chicken feet lovers (dare not looking directly at the heat [frown R]), it feels like soy sauce is soaked haha, it is indeed a relatively light sauce fragrance, the state of chicken feet chewing is my love, not rotten and chewy, Peace often eats abalone sauce and lily sauce steamed is a completely different list flavor! 🖤 raw steamed old lilies ⭐️⭐️⭐️⭐️ usually eat steamed lilies a lot. The steamed lilies are fresh and sweet. The entrance powder is unique and flavorful. It is suitable for clearing between the big dishes (my way to eat 🧎🏼&zwj;♀️ don&rsquo;t blame), the quality of lilies is OK [like R] 🖤 orange wine peach fat double skin milk ⭐️⭐️⭐️⭐️ very obvious orange aroma, mixed with finely chopped peach gum, Add thick and moderate double skin milk, a refreshing dessert, the milk taste is very good, don&#39;t be deceived by the name, it is a super good ginger milk that is not alcoholic dripping 🖤 Ancient Peach Fat Ginger Bumped Milk⭐️⭐️⭐️⭐️⭐️ Ginger Bumped Milk Balance! Favorite in the whole field! The treasures who love ginger bumping milk are worth a try. Hehe just can neutralize the coldness of the crab in front (in fact, I want to eat 😋) 🍴 Generally speaking, the service really needs to be improved. The bone plate is not changed enough. When I first entered, although it was not open, it felt very chaotic. The lobby space is very small, you can hear the conversation at other tables, the lights are dim and there are no windows, and the environment can only be considered a pass. Final score (only for individuals): 8.5/10

#2 of Fine Dining  in Guangzhou

Semi-buffet, there are four main dishes to choose from, I think the main dish is the second, do not choose more spring chicken and spaghetti, because the semi-buffet dishes are included, although there are not many varieties, but the products are good, seafood, desserts are sufficient, it is recommended.

During the epidemic, it was still so prosperous! Delicious! Don&#39;t believe it? Just try it! Good products, fresh ingredients, a little new! A little dark! Finally, come a long-lost dessert. Great satisfaction!

Located on the fifth floor of Wanhui, there is a high-end creative dish hidden in jue beauty. The decoration style is like walking into the optical and aesthetic art space. The reflection of the pine in the still water and the natural flow design of the ripples are pleasant and empty. The layout of the good seat for taking pictures is at will. What is even more surprising is that there is a private wine guest Q. I also found that the joint atmosphere of the fashion artist Kusama Yasei has warmed up again~ Meizi and my foie gras shape is quite exquisite. The crystal clear scorpion is matched with a sandwich-like foie gras, and the delicious blend of black truffle royal abalone juice is buckled with ten sweet hearts. Double experience of abalone vision and taste Abalone meat is thick and fat, cooking up close at the scene, just looking at it is already very appetizing, with the addition of black truffles and abalone juice, the taste is even more outstanding Jasmine 9 years lily aroma and beef pink and tender color, each piece of beef is greased. The lilies that evenly nourish and nourish the health are crisp and sweet, and there is a hint of jasmine fragrance. This good sales can be said to be good for all ages. It is worth a try. #Restaurant recommendation #Romantic dating restaurant

A Chaozhou restaurant known as Singapore&#39;s Michelin-star. The environment is first-class. The fly in the ointment is that the South Hall is floor-to-ceiling glass windows, and there is no curtains on the page. At noon, eating in the South Hall is basically bathed in the sun. The hot feeling is invincible. How the level of the brine of Chaozhou cuisine also represents the level of the restaurant. Its brine foie gras failed to achieve the feeling of entrance, and there was still residue after eating. Others are also general, and they have not reached the traditional Chaozhou cuisine feeling. Therefore, the price is too expensive in comparison.

#14 of Fine Dining  in Guangzhou

位于太古汇的这家|小山日本料理(兴业太古汇店)^也算是魔都日料界的老人了 位置好 环境好 服务好 食材新鲜 出品也非常的稳定 当然除此之外 还有我zzz喜欢的十二黄金圣斗士圣衣的模型 哇塞 也太好看了吧

疫情之后小山都去少了。不过今天突然馋日料了，考虑了半天还是觉得来这最稳妥。环境：没有豪华的装修，只有简约、安静和洁净的环境，一切都是那样的自然且舒适。出品：吃日料自然会更在意食材的新鲜程度，小山在这方面一直都特别让人放心。生鱼片新鲜美味，寿司也不例外。出色的食物极易勾起人的深深的满足感。服务：优质的服务也是小山的一大亮点，一切都做得那样的妥帖。颇有种宾至如归的感觉。价格：稍微贵了点，不过工作日的午餐定食还是相当划算的。

After the epidemic, the hills went less. But today I suddenly had Japanese materials, and after considering it for a long time, I still feel that it is the most safe to come here. Environment: There is no luxurious decoration, only a simple, quiet and clean environment, everything is so natural and comfortable. Product: Japanese food naturally cares more about the freshness of the ingredients, and the mountain has always been particularly reassuring in this regard. Sashimi is fresh and delicious, and sushi is no exception. The excellent food is extremely easy to capture a deep sense of satisfaction. Service: Quality service is also a highlight of the hill, everything is done so properly. It feels like a home away from home. Price: A little more expensive, but the lunch set on weekdays is still quite cost-effective.

食小山仲系中意太古汇Ｅ间店。首先系座位间隔合理，坐着舒服。如果同陌生人靠得太近，成餐饭都会唔自在。出品一直在线。虽然好多时都会点午餐定食，不过食物质量并无因为价格优惠而下降，同散点的一样新美味。E度D刺身、寿司、天妇罗都超赞。散点比较贵，定食就优惠好多。所以平日过黎食午餐更有数为。

Food Xiaoshan Zhongxi Zhongyi Taikoo Hui Ｅ shop. First of all, the seats are reasonably spaced and comfortable to sit. If you are too close to a stranger, you will be uncomfortable with a meal. The production has been online. Although many times will order lunch, the quality of the food is not reduced due to the price concessions, and it is as new and delicious as the scattered points. E degree D sashimi, sushi, tempura are all awesome. Spots are more expensive, and fixed meals are much more favorable. So there are more lunches after weekdays.

🌟&nbsp;**海粤天地热门日料新宠！不容错过的美食探秘**广州海粤天地迎来一家日本料理新宠儿！菜单内容丰富，每一道菜都超出预期，是吃货们的天堂！📚🍱&nbsp;**马煮鱼干拼蒲烧鳗鱼釜饭：美味的日式大餐**马煮鱼干拼蒲烧鳗鱼釜饭是这里的招牌菜之一！鱼干的香脆与鳗鱼的鲜嫩相结合，每一口都是满满的幸福感！🐠🍣&nbsp;**刺身拼盘：海鲜爱好者的天堂**尝试过刺身拼盘了吗？新鲜海鲜搭配精致切割，每一口都是海洋的味道，让人感受到味蕾的幸福洗礼！🍣无论你是和朋友聚会还是一个人静享美食，这里都能满足你的需求。别错过这个美食新地标，它绝对值得一试！🥢店名：小山日本料理#当地必吃海鲜日料 #浪漫约会餐厅 #当地才能吃到的美食 #吃一顿海鲜大餐 #尝一尝地道老字号

🌟 **Haiyue Tiandi popular Japanese food new pet! Food exploration that should not be missed**Guangzhou Haiyue Tiandi welcomes a new Japanese food darling! The menu is rich in content, and every dish exceeds expectations. It is a paradise for foodies! 📚🍱 **Ma boiled fish dried cod stew rice: delicious Japanese food**Ma boiled fish dried cod stew rice is one of the signature dishes here! The crispy crispy of the fish is combined with the fresh tenderness of the cod, and every mouthful is full of happiness! 🐠🍣 **Sashimi platter: Seafood lovers&#39; paradise ** have you tried sashimi platter? Fresh seafood with exquisite cutting, each mouth is the taste of the sea, let people feel the happy baptism of taste buds! 🍣 Whether you are partying with friends or enjoying food alone, this place can meet your needs. Don&#39;t miss this new landmark of food, it is definitely worth a try! 🥢 Store name: Koyama Japanese cuisine #Local must eat seafood Japanese food #Romantic dating restaurant #Local food to eat #Eat a seafood dinner #Taste the authentic old brand

&nbsp;**姜汁清酒生蚝釜饭**&nbsp;-&nbsp;新鲜生蚝搭配独特的姜汁清酒，这道釜饭既刺激又满足，每一口都是海洋的味道，加上姜的微辣和清酒的芬芳，带来不一样的味蕾冒险。🍣&nbsp;**刺身拼盘**&nbsp;-&nbsp;这个刺身拼盘是海鲜爱好者的梦想，各种鱼类新鲜直达餐桌，每种刺身都保留了最原始的海洋风味，色泽鲜艳，口感细腻。🥩&nbsp;**汁烧肥牛**&nbsp;-&nbsp;肥美的牛肉片，经过特制的烧汁慢慢炖煮，每一片肥牛都香嫩多汁，是肉食爱好者的不二之选。店名：小山日本料理(粤海天地店)地址：广州珠江西路21号粤海天地L216-L218号 #当地必吃海鲜日料 #拔草最强日料 #超人气寿司店

&nbsp;**Ginger Sake Raw Rice** - Fresh oysters with unique ginger Sake, this rice is both exciting and satisfying, each mouthful is the taste of the ocean, plus the slightly spicy ginger and the aroma of the sake, bringing a different taste bud adventure. 🍣 **Sashimi platter** - This sashimi platter is the dream of seafood lovers, all kinds of fish fresh and direct to the table, each sashimi retains the most primitive marine flavor, bright color and delicate taste. 🥩 **Juice roasted fat cow** - Fat beef slices, slowly stewed with special roasted juice, each fat cow is tender and juicy, is the best choice for meat lovers. Shop name: Koyama Japanese cuisine (Yuehai Tiandi Store) Address: No. 21 Zhujiang West Road, Guangzhou Yuehai Tiandi L216-L218 #Local must eat seafood Japanese food #Weeding the strongest Japanese food #Super popular sushi restaurant

📍今天又来太古汇逛街，中午闺蜜说要吃日料🍣就来到L3平层品尝小山日本料理～🍃环境是小资日式风格&nbsp;有塌塌米和板前位置。🍵「茶碗蒸蛋」🥚茶碗蒸蛋味道很鲜蛋很滑嫩&nbsp;入口便能吞～「鳗鱼饭定食」鳗鱼肥瘦适中味道甘香入口口感很嫩滑酥香。🐟米饭都吸收了鳗鱼汁&nbsp;粒粒入味。可以根据喜好3⃣️种吃法，🍵我最喜欢就是茶泡饭吃饭啦～「刺身拼盘」🍣拼盘种类很丰富，三文鱼、北极贝、鲷鱼、凡立贝等。刺身的品质都不错很新鲜，吃起来爽口鲜甜。什锦拼盘定食🍱锦盒四款品类丰富，有刺身、烧物、天妇罗、渍物。🍤天妇罗一点也不油腻，烧物烤得刚好，刺身也是很新鲜哦！💒店名:小山日本料理JapaneseCuisineKoyama(太古汇店)🚇地址:天河路383号太古汇商场L306------------&hearts;︎&nbsp;------------мᴏlly&nbsp;Food.&nbsp;|&nbsp;の探店筆記💫&uml;̮&nbsp;ᴴᴬᵛᴱ&nbsp;ᴬ&nbsp;ᴳᴼᴼᴰ۬&nbsp;ᵀᴵᴹᴱ&nbsp;ʚɞ

📍 I came to Taikoo Hui for shopping again today. At noon, my girlfriend said that she wanted to eat Japanese food. She came to L3 Ping-Fan to taste the Japanese cuisine of the mountains. The environment is petty bourgeois Japanese style. There are tatami and plate front positions. 🍵 &quot;Tea Bowl Steamed Eggs&quot; 🥚 Tea Bowl Steamed Eggs taste very fresh and tender. You can swallow the entrance ～ &quot;Squid Rice Definition&quot; squid fat, thin and moderate taste, the entrance tastes very tender and smooth. 🐟 Rice absorbs the squid juice and tastes the grains. You can eat according to your preferences 3⃣️, 🍵 My favorite is tea and rice.～ &quot;Sashimi platter&quot; 🍣 The platter is very rich in variety, salmon, arctic shellfish, salmon, Fanlibei, etc. The quality of sashimi is good and fresh, and it tastes refreshing and sweet. Assorted platter set food 🍱 Jin box four categories are rich, there are sashimi, burning things, tempura, stains. 🍤 tempura is not greasy at all, the burning things are just roasted, and the sashimi is also very fresh! 💒 Store name: Koyama Japanese cuisine JapaneseCuisineKoyama( Taikoo Hui Store) 🚇 Address: Taikoo Hui Shopping Mall, No. 383 Tianhe Road L306------------&hearts;︎ ------------мᴏlly Food. | の Notes on Exploring Store 💫&uml;̮ ᴴᴬᵛᴱ ᴬ ᴳᴼᴼᴰ۬ ᵀᴵᴹᴱ

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