The dessert here was amazing, but no longer presented like this...at least not on the weekdays.
Salads aren't served like this anymore. Bring the old chef back!
The dessert tray you see here is no longer offered! What a pity!
Steak tartare was delicious!
Caprice! The name says it all.
The cheese here is on another level! I wouldn't hesitate to come back here just for that cheese selection. Pigeon was delicious and all other courses were pretty good. Service was a bit awkward.
From start to finish, the atmosphere, the staff (especially Deano), one of the best places I've had the pleasure to eat fine food in honkers. If you get the chance have the veal chop!
The food at Caprice is decent. The lunch set is good value for money, but the menu is no longer inventive. Also, there isn't the dessert car here anymore.
Creative, elegant, delicate French cuisine with gorgeous environment and nice seaview~perfect for any celebration or just for gluttony :)
Was not as good as before, after the formly chef leff for BKK. But i still love the ambiance and view