Every time I come to Hong Kong, I basically live in Causeway Bay. Cuiyuan Dessert Shop is very close to the hotel I stayed at. Every time I have to eat this sugar water, this is a real dessert that can&#39;t be eaten in Xiamen. In fact, the sugar water of Cuiyuan desserts is not worse than Jiajia, and there are fewer people. Basically, there is no need to wait in line. Because I don&rsquo;t like sesame paste and other mushy things, I basically order sweet potato sugar water (there is ginger smell, winter or cold prelude to drink a bowl is very comfortable to play Effective), bamboo glutinous rice, Yangzhi mannan dew, the taste is really good, and the price is affordable, basically a bowl of about 20 Hong Kong dollars! Delicious and cheap! I really recommend passing friends to taste, not necessarily to squeeze Jiajiaha...

Tsui Yuen Dessert

Still on the outer wall of Hefu, I saw a large poster of twelve flavors. Many packages: sauerkraut fish 68 yuan, Sichuan fragrant back pot meat 58 yuan, all contain rice and drinks, the portion is only a little smaller than the a la carte main dish, and the price is much cheaper than a la carte, the most affordable way to eat.

Who doesn&#39;t know this hot pot restaurant in Hong Kong? The overall decoration style of the store is all court style, the location is wide, sitting very comfortable, it will not feel crowded at all, taking pictures and punching in is also a must, the service is also very thoughtful 🤩🏨 Rolling in the court hot pot 🔥👉 Signature Kangxi Huajiao chicken soup pot: this chicken soup is boiled for more than eight hours a day as the soup base, Add the flower glue, the flower glue is very clean and there is no fishy smell at all. Eat the full taste of the mouth 🤤👉 Guifei out of the bath and cut the local beef: this dish is almost the same as its name, first soak the beef in the milk for a minute or two, and finally eat the beef in the mouth with a faint milk fragrance Taste, let the whole taste of beef become more full 👉 Gold double: this dish is really special, is fish skin and ringing bell with secret salted mayonnaise, fried super crispy, must eat while hot! 📍 Shop116-125, 1st Floor, BMW Garden, 33 Mabao Road, North Point, Hong Kong #Food Xunweihui #Queue to eat hot pot

The restaurant in Jeju&#39;s roast meat canteen has a sea view, and takeaways are 20% off. So I chose the takeaway menu and was told that some food was raw and I had to cook it myself when I went home. So I chose roast meat again. The ingredients are average and don&#39;t feel better than Japanese roast meat.

Niuniu Japanese hot pot is at the end of the 2nd floor, and upstairs is the cinema in North Point Hui. The so-called question is &quot;anytime and all food&quot; in Japanese. This one said the time for the question was very clear: 90 minutes. Unlike other Japanese hot pots I have eaten before, I don&#39;t say it clearly. I will remind you when the time is almost up. Sake can also be put at the same time, 28 yuan per person.

A chain of Indian cuisine, the curry cakes inside are very good, the other side dishes are Hong Kong-style, the salad tastes good, the red beans are sweet, very full, the taste is particularly good, the small tomato is very fresh.

To the familiar Hong Kong Island, Hong Kong 🇭🇰 Whether you are here for the first time or have been here many times, you can meet unexpected surprises in the streets and alleys every time~ The surprise of the trip to Hong Kong in December, starting from the Christmas town ～. Make an appointment with the people who accompanied you for Christmas last year. Meet the Christmas tree of the colorful winter tour in Hong Kong on time ～ spanning two thousand miles, and meet it at the end of 2023~ #My Christmas Playing #Hong Kong #Winter Roaming Guide #2024 New Year&#39;s Eve Guide

每次来香港都基本上住在铜锣湾，翠苑甜品店离我下榻的酒店很近，每次都要去吃一次这种糖水，这个在厦门是吃不到的真正的甜品。   其实翠苑甜品的糖水不会比佳佳的差，而且人也少多了基本上不用排队等候的，因为不大喜欢芝麻糊一类糊糊的东西，所以基本上都是点番薯糖水（里面有姜味，冬天或感冒前奏喝一碗下去非常舒服奏效的）、腐竹薏米、杨枝甘露这些，味道真的很好，而且价格也实惠，基本上都是20港币左右一碗啊！好吃又便宜！真的推荐路过的小伙伴们去品尝，不一定非得去挤佳佳哈&hellip;

北角的翠苑甜品专家，和其他甜品店一样有不少滋润糖水。最出色的要数燉奶，口感嫩滑，入口即化。经典的口味包括核桃糊、芝麻糊。

Cuiyuan Dessert Specialist in North Point has a lot of moisturizing sugar water like other dessert shops. The best is the milk, the taste is tender and the entrance is instant. Classic flavors include walnut paste and sesame paste.

有一次香港自由行住铜锣湾晚上在酒店附近随便兜兜走走看到的一家甜品店，不进去就不是我的风格了呀！感觉很朴实，让我想起失踪的大良八记，这家不做了真的可惜，虽然翠苑服务员都是阿姨爷叔而大良八记是年轻人。要了冻的炖鲜奶和杨枝甘露，随便找个空座坐下，都是成品所以很快上桌，炖奶那个厚实啊但是奶味好淡&hellip;不喜欢啊，杨枝甘露倒是不错，本来想之后再去吃芝麻糊的，可惜后来要吃的店太多，作罢了。

Once Hong Kong was free to travel to Causeway Bay at night, I saw a dessert shop near the hotel. It was not my style if I didn&#39;t go in! It feels very simple, reminding me of the missing Daliang Baji, this is a pity not to do, although Cuiyuan waiters are aunts and uncles and Daliang Baji is young people. I asked for frozen oyster fresh milk and Yangzhi manna, just find an empty seat to sit down, are finished products, so soon on the table, the thick milk is thick but the milk tastes so light... I don&#39;t like it, Yangzhi manna is good, I wanted to eat sesame paste later, but unfortunately there are too many shops to eat later, just do it.

翠苑甜品专家，这家是当地连锁店开的很多的一家甜品店，我们这次打卡的是位于北角道的分店，这边的红豆沙冰真的太好吃了，还有千层蛋糕也是甜而不腻。

Cuiyuan dessert experts, this is a dessert shop opened by a local chain store, we punched in the branch located in North Point Road, the red bean paste ice here is really delicious, and the thousand-layer cake is also sweet and not greasy.

双皮奶很棒，很多人来吃，也有饮料。柠檬茶不错

Double skin milk is great, many people come to eat, there are drinks. Lemon tea is good

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Guangdong and Hong Kong have &quot;Liyuan Restaurant&quot; chain restaurant, Hong Kong&#39;s most popular store in the North Point City Garden, near the MTR Tin Hau Station, this store has been in operation for decades, was rated as a Michelin star, there is also called &quot;Cantonese cuisine in the famous school&quot;, can be seen extraordinary. The entry-level decoration tables and chairs are not luxurious, but they will never feel cheap. Just order a few dishes. The dishes are exquisite and the color is attractive. The key is the authentic Guangdong and Hong Kong flavors. The consumption is not very expensive. It is recommended.

The first time I ate chicken white soup ramen, I was more rich than I thought. It was much more dense than I thought. 𠮶 A thickness is a direct trip to Western-style chicken soup. The taste is actually not bad, but the food will be greasy. But I think a chicken roast is a few good foods, and the taste should really be a few hours.

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