When you come to Guangdong, you must drink soup. It is really fresh to panic. The soup in the south and the soup in the north are not a concept at all.☝️ Looking for some specialties, the first time I saw the combination of curiosity of raw stewed chicken, I must try this one. ranked third in hot pot. Others are chain Sichuan hot pot tastes really good 👍 Unlike the evaluation of brush, do not step on thunder 💣🍂 Environment: To be honest, it is quite grounded, there is no net red decoration, especially ordinary and ordinary street restaurants, even a little soil is not to look at the decoration and want to try it. Really rely on the taste anyway, for me who tried it for the first time, there are really fresh soup with various ingredients, such as ginseng or something... really fresh plus old hens and oysters 🦪 no nosebleed tomorrow 🩸 "Fresh oysters" are very fat, quite big, Just hot for a minute, although the soup is not spicy, but it is not fishy to eat. "Shrimp slip" QQ pop, smooth and refreshing. It is recommended to try oh "Beef balls" full of strength, and very full ～ "Fresh Beef" color is attractive, and there is an appetite when looking at it. It is also quite tender. "Dried fried Niuhe" tastes okay. I just feel that there are quite a lot of meat, quite generous dishes are very good, all fresh and original 🛎️ Service: The boss is really enthusiastic, is a big brother, and the attitude is very good 💕 Introduces himself as Hakka cuisine, saying that Hakka people are hospitable, will never bully foreign tourists, and also seriously introduce the dishes, simmer for a few minutes, The taste of the drink is quite good. The nearby friends can come and taste 👅 #Local specialty snacks #Authentic old hot pot that can't be missed #Local food that can be eaten #My late night canteen #Local specialty snacks

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