Address: Navigation Carey Market The market is not only one market, but is spread around the center of one market. Facing the right hand direction of the market, there are places to sell herbs and flowers. There are various well-known and unknown herbs on the roadside. The first time I saw fresh honeysuckle freshly picked, 1 yuan a handful, super fragrant, buy water to drink. Inside the market is the old street, mainly the vegetable market, and there are several bamboo shops, very popular, there is a kind of fireworks on earth. Facing the left hand side of a market, along the road, there are many tobacco leaves and smoke poles, these smoke poles are made by themselves bamboo smoke poles, many locals are inquiring about the price. As far as I know, the elderly in Sichuan and Guizhou areas like to go forward and see the Mengxiang Hotel. When I walk in, it is a very Miao-style market. It is mainly a place where Miao grandmothers embroider flowers to buy raw materials for clothes. What travel is, in fact, to integrate into the lives of locals and feel different humanities from their hometowns. Then the fireworks of Carey Old Street can satisfy all this, stroll around the local market and discover the beauty of life.

凯里老街肉沫粉

I went to Carey for a business trip, went to the station the next day, and planned to eat nearby at noon. I know that the general eating near the bus station is not very good, but the passengers, so I directly ignored the row of restaurants opposite the bus station, and continued to go down the road to the direction of the house. I opened the Trip.com Raiders client and took a look. I found this restaurant called &quot;Five Rooms Local Restaurant&quot;. I saw that the name was quite characteristic, and I read the comments and said that the taste was OK, so I went directly to this restaurant. The restaurant has to turn a corner from the road to the left, and I saw it when I turned over. The whole restaurant has two floors, and the decoration style can be inferred from the name. It is the kind of retro farmhouse cuisine. Now basically every city has this kind of local restaurant. The decoration is also similar, so it is not retelling here. The wooden benches, tables and chairs are also used in the hall. The environment is still good and quite clean. When I went to lunch at noon, I still had a meal, but there were not many people dining. There were two or three tables on the first floor. The waiters are not enthusiastic. It is estimated that I came in alone and didn&#39;t say hello. It is indeed a completely different thing compared with the service attitude of the restaurant in Sichuan. I called the waiter to order the menu, and the waiter moved. The restaurant has quite a variety of dishes, and I ordered a few more special dishes, including sour soup fat cow, fried noodles and a fried rice. Because there are not many people, the speed of serving is also very fast. The sour soup fat cow is not the taste of Sichuan, but the sour soup practice in Guizhou, some similar to the taste of Dongyin Gong, but far from sour, because there is no lemon grass and citrus, which is the tomato boiled out, and the inside is accompanied by golden needle mushrooms. The cabbage and fat cow are cooked together, the fat cow tastes good, chewy, absorbs the sour taste of the soup, and this dish is also equipped with a dry sea pepper sauce, very weird. Fried noodles are actually a bit like fried beef, with shredded meat, sauerkraut, eggs, these are fried together, a little sour, these two dishes are quite rice, especially with fat cow soup to soak rice, free to eat three bowls of rice no problem. The fried rice is still quite enough, quite a big plate. It tastes a bit like egg fried rice, but it tastes better than adding some side dishes and it tastes better than egg fried rice. Overall, this restaurant is one of the few restaurants that taste better this time I went to Guizhou.

Just arrived in Kaili to find acid, Miao A brother&#39;s sour soup beef, appetizer, delicious, a little wood ginger tastes very good, green red millet spicy and Anshun bean curd add to the saucer, come to the original soup, support.

When I went to Carey, I came to eat the local special towels here. I recommended that we order the sour soup fish in this store. The taste is OK, the food is not bad, the waiter is an aunt-level, very interesting, the locals think this kind of saying that we can accept our food is OK, that is, we ordered one at that time, The boss said that the two are for you. It is indeed there. If there is nothing else, he will pay the money. The environment is OK.

Depending on the temperature of the stone, the fish is always warm. Not bad

2017-6-18. 1. The location is on the 262 factory side. The punctual location is one step west of the hotel, next to the carnival KTV, and the bus station is called Yongfeng East Road (East). 2. Good service attitude, serious things, made in order. 3. The second floor of the environment is all private rooms. There is an indoor location on the first floor. You can also sit in the open air. There is a tent in the rain. There is WIFI, water dispenser, and paper towels are provided free of charge. 4. The 68 yuan wild vegetable fish ordered, the store fish is steamed fish, Miao Wang fish, but the store is called wild vegetable fish, the upgraded version of Miao Wang fish, except for wild vegetables, half of the fish is soybeans, half is roasted green peppers, my friend said it is very delicious, personally prefer to burn green peppers. The fish is full, tender and tastes good.

I didn&#39;t expect Carey to open a small dragon pot hot pot, the environment is very good, the taste of the dishes is very good, spicy to cool!

地址:导航凯里一市场 集市并不是只有一市场，是以一市场为中心向四周扩散。 面对一市场右手方向的马上边都是卖草药，鲜花的地方。路边有各种知名的，不知名的草药， 第一次看到刚采的新鲜金银花，1元一把，超级香，买来泡水喝  一市场里面就是老街道，主要是菜市场，还有几家竹艺店，很出片，有种人间烟火气。 面对一市场左手边，沿路走，有很多卖烟叶和烟杆的，这些烟杆都是自己做的竹烟杆，很多当地人都在询价。据我所知一般川渝贵地区的上岁数的老人喜欢 一直往前走就看到了梦香宾馆，走进去，就是很有苗族风格的集市，这里主要是苗族阿婆们绣 花做衣服购买原材料的地方，外地也是看不到。 旅行是什么，其实就是融入当地人的生活，感受与自己家乡不同的人文。 那么凯里老街的人间烟火气，可以满足这一切， 逛逛当地集市，发现生活中的美。

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