Have time to come here to try it, the taste is not bad

日喀则藏餐

Puchuanlai, from the many West Lake dishes killed out, the wind does have its unique charm, first of all Sichuan style is very attractive to the eye, plus you have a strong spicy flavor is indeed people like.

The dumplings are frozen quickly, the noodles are particularly unpalatable, and they are still expensive. A noodles of 30. I have not eaten such expensive noodles in Ali. It&rsquo;s almost like this one. Everyone looks for it. Don&rsquo;t go.

From the beginning of the name, it gives people the feeling of returning to the surname. First of all, the food management system here is very good and very clean. It seems that people have an appetite. Of course, the taste can be the reason for the real choice of guests.

The environment is good, the dishes and noodles taste good, and the boss is enthusiastic. The serving is a bit slow

有时间可以来这里尝一尝，口味还不错

吃不惯藏餐，一点都不好吃&hellip;&hellip;&hellip;&hellip;

I am not used to Tibetan food, it is not delicious at all......

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