51/F, The Ritz-Carlton, Galaxy Macau™ Integrated Resort, Coloane-Taipa
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What travelers say:
To travel to Macau, you must arrange the Internet red Ritz-Carlton Macau, the ceiling of the hotel in the heart! But this time I came to its restaurant. I would like to call it one of the best Cantonese restaurants in Macau. This time it is the third time I have come to Radisson. The first two noon snacks are also very amazing. Environment: no picky at all, the room decoration style is still the same luxury European design generous Send a retro romantic photo directly. Located on the 51st floor of Carlton Hotel, overlooking the city, the feeling is still good. Service: high-end restaurant waiters also achieve the ultimate professionalism! The service experience is very attentive, the care is very thoughtful, the tea is cleaned up in time, and the comfort is comfortable. This time I came to order a set meal directly. The dishes are very satisfied. [Strong] [Honey roast Spanish black dolphin meat fork roast] Salty and sweet is my favorite [love]! Fat and thin, the meat is fresh and tender, the honey juice in the outside is very delicious. There is a feeling of entrance and instant. It is really not enough to eat a plate with the pot and bar! [Xishi fish stew] The warm stomach feeling is very suitable for autumn and winter. Very delicious taste [Crispy garlic Chilean salmon willow] One of the signature dishes in the store! The crispy skin wrapped in garlic is not too attractive. The meat is tight and tender. The willow is absolutely tender. The outside is full of creativity. It also shows the master's superb cooking skills. [Protein steamed crab tongs] I chose the meaty crab tongs. I haven't eaten such a q-flicking taste for a long time. The shell has been smashed. Very square. I ate crab meat with a large mouth and a large mouth. The steamed protein underneath is delicious with seafood. It is really satisfying [Furong Crab Meat and Celery Seedlings] Wow, the vegetables are full of crab meat ingredients. The lightness but the fresh sweetness of seafood is taken away. I like it! [Yangzhi Mann Dew] The perfect end to the whole meal is very good. The combination of rich flavor and fragrant asparagus is also amazing. Q It’s refreshing and not sweet at all. The oolong tea presented is also very greasy. The small pastries are also delicious. A restaurant that you must not miss when you come to Macau to play. I don’t forget the name of the store: The Ritz-Carlton Location: The Ritz-Carlton 51st floor